In just 10 minutes, you can get dinner on the go and leave the slow cooker to do all the hard work

With more than 100 recipes, Quick Prep Slow Cook is full of delicious dishes that require only 10 minutes of hands-on time in the kitchen. It couldn''t be easier!

From fresh and healthy meals to the ultimate home comforts, this book is full of hassle-free and healthy food that the whole family is bound to love.

CONTENTS INCLUDE: VegetarianHarissa & tomato chickpea stew with coriander yogurt; Butter bean arrabbiata stew; Macaroni cheese

ChickenSpiced coconut chicken; Chicken stew with white wine, garlic & bay; Chicken tinga poblana

MeatLamb birria tacos; Italian lentils with sausages & chilli; Beef pepperpot

CurriesChicken madras; Chickpea, sweet potato & spinach curry; Beef rendang

SweetDate, treacle & brown sugar sticky toffee pudding; Slow cooker cheesecake; Chocolate & tahini pudding with bananas & whipped cream

Praise for The Soup Solution:

''This is the book that everyone should have in their kitchens'' Caroline Idiens

''The kind of book to trust and spatter with use'' Angela Clutton

''This lovely book is a joyous source of original recipes'' Jane Lovett

''Thoughtfully designed, but simple and achievable soups'' Ceri Jones

''Classic and fresh ideas for the most comforting meal of all'' Felicity Cloake

If you''re cooking for one or for a crowd, if you want to eat more healthily, if you want to save money, energy or time...soup is the solution!

From recipes you can make in 15 minutes to soups that are designed to fortify your health, every chapter in this book has been crafted to offer a solution to the daily challenges we face when it comes to putting food on the table.

Chapters include:- Quick: Red Lentil, Lemon & Garlic; Miso with Udon, Edamame & Salmon; Foolproof Tomato- Budget: Cuban-inspired Black Bean; Lemon Orzo; Onion, Apple & Thyme- Just what the doctor ordered: 10-Vegetable Soup; Get Better Soon Chicken Soup; Beetroot, Ginger & Lime- Winter warmers: Ghanaian-inspired Sweet Potato, Ginger & Peanut; Bessara; Mexican-inspired Bean, Tomato & Lime Soup with Avocado & Totopos- Oven-baked: Roast Root Vegetable; Roast Pumpkin & Rosemary; Cumin and Honey-Roasted Carrot- Finishing touches: Fresh Pesto; Fougasse; Cheesy Wheaten Farls

Whether it''s for a kitchen supper for one or a fantastic first course, made using easy-to-source ingredients and simple techniques, there''s a soup for every occasion.

Never mind essays and exams - one of the biggest challenges you''ll face at university is fending for yourself in the kitchen. The Hungry Student Cookbook will take you from freshers'' week to graduation, all on a seriously tight budget. You''ll never have to resort to a can of baked beans again!

Whether you want a simple dinner, a quick lunch between lectures, exam fuel or a slap-up meal to impress housemates, these easy-to-follow recipes are designed specially for students and include all your favourites: from homemade curries, lasagne, fajitas and toad-in-the-hole, to delicious ideas for soups, casseroles, jacket potatoes and homemade dips. Plus great morning-after breakfasts and simple but knockout desserts such as banoffee pie and Baileys cheesecake.

With photographs to show what you''re aiming for, advice on equipment and stocking your cupboard (even in a tiny shared kitchen!), and essential hints and tips - including how not to poison your friends - you won''t want to leave home without The Hungry Student Cookbook!

Never mind essays and exams - one of the biggest challenges you''ll face at university is fending for yourself in the kitchen, especially if you''re vegetarian. The Hungry Student Vegetarian Cookbook will take you from freshers'' week to graduation, all on a seriously tight budget. You''ll never have to resort to a can of baked beans again!

Whether you want a simple dinner, a quick lunch between lectures, exam fuel or a slap-up meal to impress your housemates, these easy-to-follow recipes are designed specially for students and include all your favourites. Enjoy veggie lasagne, bolognese, fajitas and chilli, as well as ideas for soups, casseroles, pasta bakes, jacket potatoes and homemade dips. Plus morning-after breakfasts and simple but knockout desserts and sweet treats, such as chocolate fudge brownies, sticky toffee pudding and lemon cheesecake.

With photographs to show what you''re aiming at, advice on equipment and stocking your cupboard (even in a tiny shared kitchen!), and essential hints and tips - including how not to poison your friends - you won''t want to leave home without The Hungry Student Vegetarian Cookbook.

In just 10 minutes, you can get dinner on the go and leave the slow cooker to do all the hard work

With more than 100 recipes, Quick Prep Slow Cook is full of delicious dishes that require only 10 minutes of hands-on time in the kitchen. It couldn''t be easier!

From fresh and healthy meals to the ultimate home comforts, this book is full of hassle-free and healthy food that the whole family is bound to love.

CONTENTS INCLUDE: VegetarianHarissa & tomato chickpea stew with coriander yogurt; Butter bean arrabbiata stew; Macaroni cheese

ChickenSpiced coconut chicken; Chicken stew with white wine, garlic & bay; Chicken tinga poblana

MeatLamb birria tacos; Italian lentils with sausages & chilli; Beef pepperpot

CurriesChicken madras; Chickpea, sweet potato & spinach curry; Beef rendang

SweetDate, treacle & brown sugar sticky toffee pudding; Slow cooker cheesecake; Chocolate & tahini pudding with bananas & whipped cream

Praise for The Soup Solution:

''This is the book that everyone should have in their kitchens'' Caroline Idiens

''The kind of book to trust and spatter with use'' Angela Clutton

''This lovely book is a joyous source of original recipes'' Jane Lovett

''Thoughtfully designed, but simple and achievable soups'' Ceri Jones

''Classic and fresh ideas for the most comforting meal of all'' Felicity Cloake

If you''re cooking for one or for a crowd, if you want to eat more healthily, if you want to save money, energy or time...soup is the solution!

From recipes you can make in 15 minutes to soups that are designed to fortify your health, every chapter in this book has been crafted to offer a solution to the daily challenges we face when it comes to putting food on the table.

Chapters include:- Quick: Red Lentil, Lemon & Garlic; Miso with Udon, Edamame & Salmon; Foolproof Tomato- Budget: Cuban-inspired Black Bean; Lemon Orzo; Onion, Apple & Thyme- Just what the doctor ordered: 10-Vegetable Soup; Get Better Soon Chicken Soup; Beetroot, Ginger & Lime- Winter warmers: Ghanaian-inspired Sweet Potato, Ginger & Peanut; Bessara; Mexican-inspired Bean, Tomato & Lime Soup with Avocado & Totopos- Oven-baked: Roast Root Vegetable; Roast Pumpkin & Rosemary; Cumin and Honey-Roasted Carrot- Finishing touches: Fresh Pesto; Fougasse; Cheesy Wheaten Farls

Whether it''s for a kitchen supper for one or a fantastic first course, made using easy-to-source ingredients and simple techniques, there''s a soup for every occasion.

Never mind essays and exams - one of the biggest challenges you''ll face at university is fending for yourself in the kitchen. The Hungry Student Cookbook will take you from freshers'' week to graduation, all on a seriously tight budget. You''ll never have to resort to a can of baked beans again!

Whether you want a simple dinner, a quick lunch between lectures, exam fuel or a slap-up meal to impress housemates, these easy-to-follow recipes are designed specially for students and include all your favourites: from homemade curries, lasagne, fajitas and toad-in-the-hole, to delicious ideas for soups, casseroles, jacket potatoes and homemade dips. Plus great morning-after breakfasts and simple but knockout desserts such as banoffee pie and Baileys cheesecake.

With photographs to show what you''re aiming for, advice on equipment and stocking your cupboard (even in a tiny shared kitchen!), and essential hints and tips - including how not to poison your friends - you won''t want to leave home without The Hungry Student Cookbook!

Never mind essays and exams - one of the biggest challenges you''ll face at university is fending for yourself in the kitchen, especially if you''re vegetarian. The Hungry Student Vegetarian Cookbook will take you from freshers'' week to graduation, all on a seriously tight budget. You''ll never have to resort to a can of baked beans again!

Whether you want a simple dinner, a quick lunch between lectures, exam fuel or a slap-up meal to impress your housemates, these easy-to-follow recipes are designed specially for students and include all your favourites. Enjoy veggie lasagne, bolognese, fajitas and chilli, as well as ideas for soups, casseroles, pasta bakes, jacket potatoes and homemade dips. Plus morning-after breakfasts and simple but knockout desserts and sweet treats, such as chocolate fudge brownies, sticky toffee pudding and lemon cheesecake.

With photographs to show what you''re aiming at, advice on equipment and stocking your cupboard (even in a tiny shared kitchen!), and essential hints and tips - including how not to poison your friends - you won''t want to leave home without The Hungry Student Vegetarian Cookbook.