Chinnasamy Devaraj – författare
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4 produkter
4 produkter
Inbunden, Engelska, 2026
1 850 kr
Kommande
This book comprehensively reviews the impact of climate change on livestock production and the innovative technologies for building resilience. The chapters explore emerging concepts and technologies for sustaining animal productivity under climate stress. The volume also examines climate-driven variations in livestock productivity, including effect of heat stress on cattle, sheep, and goats, as well as adaptations in milk yield, meat quality, and reproductive performance. It also highlights the application of omics tools and sensor-based innovations, such as rumen bolus technology, for monitoring animal health under thermal stress. The book also addresses the multidisciplinary approaches, focussing on climate-resilient technologies, feed additives, shelter designs, and precise extension delivery systems for farmers. The book also explores the rising threat of climate-linked livestock diseases, immune system impairments, and one-health perspectives on disease management. The final section outlines future research priorities, including climate indices for resilience assessment, regional vulnerability atlases, and gender considerations in climate-affected livestock systems.Key Features: 1) Presents emerging concepts and technologies that sustain livestock productivity under thermal and hydric stress.2) Reviews climate-driven effects on yield, product composition, fertility, and fitness traits3) Evaluates climate-smart production interventions, feed-based mitigation strategies, and innovative shelter designs4) Examines climate-linked disease emergence, immune dysregulation, and One-Health mitigation strategies.5) Highlights OMICS-enabled selection tools and continuous biosensing for precision heat-stress phenotyping.This book is useful reference for researchers and students of veterinary and animal sciences.
Inbunden, Engelska, 2022
1 906 kr
Skickas inom 10-15 vardagar
This book describes the importance of sustainable livestock production from a food security perspective in the changing climate scenario. It covers the amelioration of climate change impacts and describes the various mitigation strategies to reduce enteric methane emissions. The book targets sustainable livestock production by covering diverse concepts of amelioration, mitigation, and policy up-gradation. Further, it examines various adverse impacts of climate change on growth, meat, milk, and reproduction in livestock. Most importantly, the book covers novel aspects of quantifying heat stress response of livestock based on non-invasive methodologies, including infrared thermal imaging, sensor-based applications, hair, urine, and fecal cortisol estimation. Particular emphasis was given to describing the skin-based novel approaches to establish climate resilience in indigenous breeds. The book provides detailed descriptions of alleviating climate change impacts on shelter management, nutritional interventions, and genetics-based strategies involving advanced genomic tools. Lastly, it highlights the livestock species which could be considered ideal climate-resilient animal models to withstand the adversities associated with climate change.
2 351 kr
Läs direkt efter köp
This book describes the importance of sustainable livestock production from a food security perspective in the changing climate scenario. It covers the amelioration of climate change impacts and describes the various mitigation strategies to reduce enteric methane emissions. The book targets sustainable livestock production by covering diverse concepts of amelioration, mitigation, and policy up-gradation. Further, it examines various adverse impacts of climate change on growth, meat, milk, and reproduction in livestock. Most importantly, the book covers novel aspects of quantifying heat stress response of livestock based on non-invasive methodologies, including infrared thermal imaging, sensor-based applications, hair, urine, and fecal cortisol estimation. Particular emphasis was given to describing the skin-based novel approaches to establish climate resilience in indigenous breeds. The book provides detailed descriptions of alleviating climate change impacts on shelter management, nutritional interventions, and genetics-based strategies involving advanced genomic tools. Lastly, it highlights the livestock species which could be considered ideal climate-resilient animal models to withstand the adversities associated with climate change.
Häftad, Engelska, 2023
1 906 kr
Skickas inom 10-15 vardagar
This book describes the importance of sustainable livestock production from a food security perspective in the changing climate scenario. It covers the amelioration of climate change impacts and describes the various mitigation strategies to reduce enteric methane emissions. The book targets sustainable livestock production by covering diverse concepts of amelioration, mitigation, and policy up-gradation. Further, it examines various adverse impacts of climate change on growth, meat, milk, and reproduction in livestock. Most importantly, the book covers novel aspects of quantifying heat stress response of livestock based on non-invasive methodologies, including infrared thermal imaging, sensor-based applications, hair, urine, and fecal cortisol estimation. Particular emphasis was given to describing the skin-based novel approaches to establish climate resilience in indigenous breeds. The book provides detailed descriptions of alleviating climate change impacts on shelter management, nutritional interventions, and genetics-based strategies involving advanced genomic tools. Lastly, it highlights the livestock species which could be considered ideal climate-resilient animal models to withstand the adversities associated with climate change.