C.K. Narayana – författare
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5 produkter
5 produkter
1 637 kr
Skickas inom 10-15 vardagar
The book provides facts of fruits and their role in curing of diseases with cell line or animal studies and their pharmacological evidence would help the readers to understand the subject in greater depth. It provides information on the subject and will help researchers to carry the interest forward. The book links the traditional knowledge available on each fruit crop regarding their curative properties and the information on their scientific validation. The contents have been organized crop wise in a logical sequence, with references been provided at the end of each chapter for further reading and better understanding of the subject.The book will help the students/ researchers/ scientists and common man alike to look at the fruits as protective foods not just because it is said so, but with a scientific explanation.Note: T&F does not sell or distribute the hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka. This title is co-published with NIPA.
1 637 kr
Skickas inom 10-15 vardagar
This book contains information on plant-based nutrients and phytochemicals in vegetable crops that are commonly consumed. The information generated by researchers using modern methods of biochemical analysis and results, mostly validated using cell line cultures or animal models, and to a limited extent on human volunteers have been presented. The vegetable crops have been grouped based on the family they belong to, because most often members of the same family have similar biomolecules as active ingredients and have similar effects on health. The book will help students/researchers/scientists and common man alike to look at the vegetables as protective foods, not just because it is said so, but with a scientific explanation.Note: T&F does not sell or distribute the hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka. This title is co-published with NIPA.
Farmers Empowerment and Entrepreneurial Development Through FPOS and Start-UPS
Inbunden, Engelska, 2023
3 105 kr
Skickas inom 7-10 vardagar
The book has been designed to introduce users to various aspects of hortipreneurship and to present opportunities for value addition through farmers empowerment and entrepreneurial development facilitated by FPOs and start-ups. This is a distinct endeavor that involves both diversification and effective business strategies.
2 973 kr
Skickas inom 7-10 vardagar
The book underscores the significance of fruits in human nutrition, while simultaneously highlighting the role of phytochemicals in rectifying various disorders and preventing lifestyle diseases. To present the scientific data on the preventive and management aspects of diseases resulting from phytochemicals in a comprehensible manner, it is necessary to compile and present the information in a clear and concise manner.The book connects the traditional knowledge about each fruit crops healing properties with the scientific evidence supporting their efficacy. The chapters are organized in a logical sequence based on the crop, with references at the end of each chapter for further reading and a deeper understanding of the topic.This book is likely to generate interest in students, researchers, scientists, and the general public alike, encouraging them to further explore the wonders of fruits and the blessings nature has bestowed upon humanity.
2 973 kr
Skickas inom 7-10 vardagar
This work provides information on the phytochemicals and plant-based nutrients found in commonly consumed vegetable crops, which have been analyzed using modern biochemical methods. Results from studies conducted using cell line cultures, animal models, and to a limited extent, human volunteers have been presented.The vegetable crops in the book have been grouped by their corresponding families, as members of the same family typically possess similar biomolecules that serve as active ingredients with comparable effects on health.This book aims to assist students, researchers, scientists, and the general public in understanding the scientific basis for considering vegetables as protective foods, rather than simply relying on anecdotal evidence.