Craig Sheaffer – författare
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2 produkter
2 produkter
E-bok
Engelska, 2021122 kr
Läs direkt efter köp
Learn how to achieve top yields to maximize profits. This 2011 edition offers the latest information and strategies for alfalfa establishment, production, and harvest. Includes many color photos and charts.
Inbunden, Engelska, 2011
1 316 kr
Skickas inom 5-8 vardagar
This full-color introduction to agronomy and crop science offers both traditional agricultural students and students with nonagricultural backgrounds a timely look at the principles of crop science, sustainable agriculture, and a host of related societal issues. A must-read text for anyone interested in what are arguably the most profoundly important issues of our time, INTRODUCTION TO AGRONOMY, second edition addresses the basics of safe and sustainable food and fiber production as well as big picture topics such as energy, ecology, and environmental quality. Throughout the text, readers will find information and illustrations on the latest agricultural methods, regulations, and practices--and how each is impacting our society and each individual within it.