Cristina Sabliov – författare
Visar alla böcker från författaren Cristina Sabliov. Handla med fri frakt och snabb leverans.
4 produkter
Nanotechnology and Functional Foods
Effective Delivery of Bioactive Ingredients
Av Rickey Yada, Hongda Chen m. fl.
E-bok, 2015
2742 kr
Lägg i varukorg
The continued advancement in the sciences of functional foods and nutraceuticals has clearly established a strong correlation between consumption of bioactives and improved human health and performance. However, the efficacy and bioavailability of these bioactive ingredients (e.g., omega-3 oils, …
Nanotechnology and Functional Foods
Effective Delivery of Bioactive Ingredients
Av Rickey Yada, Hongda Chen m. fl.
E-bok, 2015
2802 kr
Lägg i varukorg
The continued advancement in the sciences of functional foods and nutraceuticals has clearly established a strong correlation between consumption of bioactives and improved human health and performance. However, the efficacy and bioavailability of these bioactive ingredients (e.g., omega-3 oils, …
Nanotechnology and Functional Foods
Effective Delivery of Bioactive Ingredients
Av Cristina Sabliov, Hongda Chen m. fl.
Inbunden, 2015
2406 kr
Lägg i varukorg
The continued advancement in the sciences of functional foods and nutraceuticals has clearly established a strong correlation between consumption of bioactives and improved human health and performance. However, the efficacy and bioavailability of these bioactive ingredients (e.g., omega-3 oils, …
Handbook of Food Engineering
Av Dennis R. Heldman, Daryl B. Lund m. fl.
Inbunden, 2019
4217 kr
Lägg i varukorg
As the complexity of the food supply system increases, the focus on processes used to convert raw food materials and ingredients into consumer food products becomes more important. The Handbook of Food Engineering, Third Edition, continues to provide students and food engineering professionals with …
