D. Chandrasekharam – författare

In many developing countries the exponentially growing electricity demand can be covered by using locally available, sustainable low-enthalpy geothermal resources (80-150 °C). Such low-enthalpy sources can make electricity generation more independent from oil imports or from the over-dependence on hydropower. Until now this huge energy resource has only been used by some developed countries like the USA, Iceland and New Zealand.

The reason why low-enthalpy geothermal resources are not used for electricity generation is that there is still a misconception that low-enthalpy thermal fluids are fit only for direct application. The advancement of drilling technology, development of efficient heat exchangers and deployment of high sensitive binary fluids contribute to the useful application of this energy resource on a much wider scale.

This book focuses on all aspects of low enthalpy geothermal thermal fluids. It will be an important source book for all scientists working on geothermal energy development. Specifically those involved in research in developing countries rich in such thermal resources, and for agencies involved in bilateral and international cooperation.

Arsenic contamination has become a global phenomenon. With the development of advanced technological detection tools, more geographical areas have been identified. The people most affected are those in the poorer socio-economic groups. The research articles in this book have been contributed by scientists working in areas severely a

In the region comprising Turkey and Greece, people have been using water from geothermal sources for bathing and washing of clothes since ancient times. This region falls within the Alpine-Himalayan orogenic belt and hence is a locus of active volcanism and tectonism and experiences frequent seismic events. This volcanic and tectonic activity has given rise to over 1500 geothermal springs. Its importance was recognized decades ago and the geothermal water is now being utilized for district heating, industrial processing, domestic water supply, balneology and electric power generation. The geothermal potential in this region is large. In Turkey alone it is estimated to be more than 31500 MWt while the proven potential is 4078 MWt. At present 2084 MWt is being utilized for direct applications in Turkey and 135 MWt in Greece. In Turkey electricity is produced for 166 MW installed capacity, whereas in Greece geothermal energy is presently not used for electricity production despite its potential.

This book discusses the geochemical evolution of the thermal waters and thermal gases in terms of the current volcano-tectonic setting and associated geological framework that makes the region very important to the geothermal scientific community. The book explains, in a didactic way, the possible applications, depending on local conditions and scales, and it presents new and stimulating ideas for future developments of this renewable energy source. Additionally, the book discusses the role(s) of possible physicochemical processes in deep hydrothermal systems, the volatile provenance and relative contributions of mantle and crustal components to total volatile inventories. It provides the reader with a thorough understanding of the geothermal systems of this region and identifi es the most suitable solutions for specifi c tasks and needs elsewhere in the world. It is the fi rst time that abundant information and data from this region, obtained from intensive research during the last few decades, is unveiled to the international geothermal community. Thus, an international readership, in the professional and academic sectors, as well as in key institutions that deal with geothermal energy, will benefit from the knowledge from geothermal research and experiences obtained from the Aegean Region.

“Today, over two billion people in developing countries live without any electricity. They lead lives of misery, walking miles every day for water and firewood, just to survive. What if there was an existing, viable technology, that when developed to its highest potential could increase everyone’s standard of living, cut fossil fuel demand and the resultant pollution” said Peter Meisen, President, Global Energy Network Institute in 1997. Even though energy is available, technology was not matured enough to tap this energy in the nineties. Now, with the advancement of drilling technology, extracting heat from hot rocks has become a reality. Very soon when CO2 replaces the circulation fluid to extract heat from granites then both fossil fuel based and renewable energy sources will coexists balancing the CO2 emissions and providing energy, food and water security to the rich and the poor countries.

Red Sea rift represents the youngest spreading ridges in the world with a vast amount of heat energy stored on either side. The Red Sea is surrounded by countries with a weak economy. Developing a geothermal energy based economy in countries like Eritrea, Djibouti and Ethiopia will provide food and water security to these countries while for other countries, geothermal energy will help in mitigating greenhouse gas emissions. Although geothermal energy sources are available in all the countries since the opening of the Red Sea, millions of years ago, this was not brought to the light. Oil importing countries became highly dependent on the oil rich countries to sustain their economy and growth and thus remained poor.

This book unfolds the huge energy source, hydrothermal and EGS, for the benefit of the poor countries to reduce poverty and lift the socio economic status of these countries. The book deals with i) future energy demand, ii) CO2 emissions associated with fossil fuel based power plants, iii) black carbon emissions associated biomass energy source and iv) strategies to reduce CO2 emissions by using geothermal energy as energy source mix in all the countries—oil exporting and oil importing countries— around the Red Sea. The amount of energy available from hot granites in all the countries is well documented. EGS being the future energy source for mankind, this book will form the basis for future research by young scientists and academicians.

Availability of fresh water is a matter of concern for all countries. The only way to satisfy the thirst of a growing population, to meet drinking water demand and food security, is to depend on seawater. A large volume of CO2 is being emitted from desalination plants supported by fossil fuel based energy sources. This book describes the advantages of using geothermal energy sources for the desalination process to meet the growing water and food demand of the countries around the Red Sea. Oil rich countries, using its geothermal resources, can now reduce food imports and become self sufficient in food production.

This book gives hope for millions of children living in the underdeveloped countries around the Red Sea to satisfy their hunger and live a decent life with a continuous source of electricity, water and food available. This book ends with a note on the economic benefits of geothermal energy vs other renewables. With the signing of the GGA (Global Geothermal Alliance) by several countries during the December 2015 CoP 21 summit in Paris, policy makers and administrators will work together in implementing the necessary infrastructure and support to develop this clean energy source.

“Today, over two billion people in developing countries live without any electricity. They lead lives of misery, walking miles every day for water and firewood, just to survive. What if there was an existing, viable technology, that when developed to its highest potential could increase everyone’s standard of living, cut fossil fuel demand and the resultant pollution” said Peter Meisen, President, Global Energy Network Institute in 1997. Even though energy is available, technology was not matured enough to tap this energy in the nineties. Now, with the advancement of drilling technology, extracting heat from hot rocks has become a reality. Very soon when CO2 replaces the circulation fluid to extract heat from granites then both fossil fuel based and renewable energy sources will coexists balancing the CO2 emissions and providing energy, food and water security to the rich and the poor countries.

Red Sea rift represents the youngest spreading ridges in the world with a vast amount of heat energy stored on either side. The Red Sea is surrounded by countries with a weak economy. Developing a geothermal energy based economy in countries like Eritrea, Djibouti and Ethiopia will provide food and water security to these countries while for other countries, geothermal energy will help in mitigating greenhouse gas emissions. Although geothermal energy sources are available in all the countries since the opening of the Red Sea, millions of years ago, this was not brought to the light. Oil importing countries became highly dependent on the oil rich countries to sustain their economy and growth and thus remained poor.

This book unfolds the huge energy source, hydrothermal and EGS, for the benefit of the poor countries to reduce poverty and lift the socio economic status of these countries. The book deals with i) future energy demand, ii) CO2 emissions associated with fossil fuel based power plants, iii) black carbon emissions associated biomass energy source and iv) strategies to reduce CO2 emissions by using geothermal energy as energy source mix in all the countries—oil exporting and oil importing countries— around the Red Sea. The amount of energy available from hot granites in all the countries is well documented. EGS being the future energy source for mankind, this book will form the basis for future research by young scientists and academicians.

Availability of fresh water is a matter of concern for all countries. The only way to satisfy the thirst of a growing population, to meet drinking water demand and food security, is to depend on seawater. A large volume of CO2 is being emitted from desalination plants supported by fossil fuel based energy sources. This book describes the advantages of using geothermal energy sources for the desalination process to meet the growing water and food demand of the countries around the Red Sea. Oil rich countries, using its geothermal resources, can now reduce food imports and become self sufficient in food production.

This book gives hope for millions of children living in the underdeveloped countries around the Red Sea to satisfy their hunger and live a decent life with a continuous source of electricity, water and food available. This book ends with a note on the economic benefits of geothermal energy vs other renewables. With the signing of the GGA (Global Geothermal Alliance) by several countries during the December 2015 CoP 21 summit in Paris, policy makers and administrators will work together in implementing the necessary infrastructure and support to develop this clean energy source.

In the region comprising Turkey and Greece, people have been using water from geothermal sources for bathing and washing of clothes since ancient times. This region falls within the Alpine-Himalayan orogenic belt and hence is a locus of active volcanism and tectonism and experiences frequent seismic events. This volcanic and tectonic activity has given rise to over 1500 geothermal springs. Its importance was recognized decades ago and the geothermal water is now being utilized for district heating, industrial processing, domestic water supply, balneology and electric power generation. The geothermal potential in this region is large. In Turkey alone it is estimated to be more than 31500 MWt while the proven potential is 4078 MWt. At present 2084 MWt is being utilized for direct applications in Turkey and 135 MWt in Greece. In Turkey electricity is produced for 166 MW installed capacity, whereas in Greece geothermal energy is presently not used for electricity production despite its potential.

This book discusses the geochemical evolution of the thermal waters and thermal gases in terms of the current volcano-tectonic setting and associated geological framework that makes the region very important to the geothermal scientific community. The book explains, in a didactic way, the possible applications, depending on local conditions and scales, and it presents new and stimulating ideas for future developments of this renewable energy source. Additionally, the book discusses the role(s) of possible physicochemical processes in deep hydrothermal systems, the volatile provenance and relative contributions of mantle and crustal components to total volatile inventories. It provides the reader with a thorough understanding of the geothermal systems of this region and identifi es the most suitable solutions for specifi c tasks and needs elsewhere in the world. It is the fi rst time that abundant information and data from this region, obtained from intensive research during the last few decades, is unveiled to the international geothermal community. Thus, an international readership, in the professional and academic sectors, as well as in key institutions that deal with geothermal energy, will benefit from the knowledge from geothermal research and experiences obtained from the Aegean Region.

The agri-food chain consumes about one third of the world’s energy production with about 12% of it for crop production and nearly 80% for processing, distribution, retail, preparation and cooking. The agri-food chain also accounts for 80-90% of total global freshwater use where 70% alone is for irrigation. Additionally, on a global scale, freshwater production consumes nearly 15% of the entire energy production. It can therefore be argued that making agriculture and the agri-food supply chain independent from fossil fuel use has a huge potential to contribute to global food security and climate protection not only for the next decades but also for the coming century. Provision of secure, accessible and environmentally sustainable supplies of water, energy and food must thus be a priority. One of the major objectives of the world’s scientists, farmers, decisions makers and industrialists is to overcome the present dependence on fossil fuels in the agro-food sector. This dependency increases the volatility of food prices and affects economic access to sustenance. This book provides a critical review of recent developments in solar, wind and geothermal energy applications in agriculture and the agro-food sector such as processing, distribution, retail, preparation and cooking.

The agri-food chain consumes about one third of the world’s energy production with about 12% of it for crop production and nearly 80% for processing, distribution, retail, preparation and cooking. The agri-food chain also accounts for 80-90% of total global freshwater use where 70% alone is for irrigation. Additionally, on a global scale, freshwater production consumes nearly 15% of the entire energy production. It can therefore be argued that making agriculture and the agri-food supply chain independent from fossil fuel use has a huge potential to contribute to global food security and climate protection not only for the next decades but also for the coming century. Provision of secure, accessible and environmentally sustainable supplies of water, energy and food must thus be a priority. One of the major objectives of the world’s scientists, farmers, decisions makers and industrialists is to overcome the present dependence on fossil fuels in the agro-food sector. This dependency increases the volatility of food prices and affects economic access to sustenance. This book provides a critical review of recent developments in solar, wind and geothermal energy applications in agriculture and the agro-food sector such as processing, distribution, retail, preparation and cooking.