Dan Santos – författare

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1 produkter

1. 

   Traditional Knowledge for Green Innovation with Japanese Persimmon Tannin, Kakishibu

   Av Kei Kano, Sujatha Raman m. fl.

   Inbunden, 2026

   552 kr

   Lägg i varukorg

   This open-access volume offers the first comprehensive examination of Kakishibu, a traditional Japanese technology based on fermented bitter persimmon juice, now gaining attention as a sustainable alternative to plastics. At its core, Kakishibu is rich in persimmon tannins, compounds renowned for …