David Gentilcore – författare
Visar alla böcker från författaren David Gentilcore. Handla med fri frakt och snabb leverans.
20 produkter
Medical Charlatanism in Early Modern Italy
E-bok, 2006
2360 kr
Lägg i varukorg
From the mid-sixteenth century onwards, the Italian Protomedicato tribunals, Colleges of Physicians, or Health Offices (jurisdiction varied from state to state) required charlatans to submit their wares for inspection and, upon approval, pay a licence fee in order to set up a stage from which to …
Medical Charlatanism in Early Modern Italy
Inbunden, 2006
3744 kr
Lägg i varukorg
From the mid-sixteenth century onwards, the Italian Protomedicato tribunals, Colleges of Physicians, or Health Offices (jurisdiction varied from state to state) required charlatans to submit their wares for inspection and, upon approval, pay a licence fee in order to set up a stage from which to …
Pomodoro!
A History of the Tomato in Italy
Inbunden, 2010
330 kr
Lägg i varukorg
More than just the beloved base ingredient of so many of our favorite dishes, the tomato has generated both profound riches and controversy in its farming, processing, exchange, and consumption. It is a crop infused with national pride and passion for those who grow it, and a symbol of Old World …
Pomodoro!
A History of the Tomato in Italy
E-bok, 2010
191 kr
Lägg i varukorg
A chronicle of the beloved base ingredient, from its origins, agricultural riches, and controversy to the passion, pride, and nostalgia it inspires today. Over time, the tomato has embodied a range of values and meanings. From its domestication in Central America, it has traveled back and forth …
Proteins, Pathologies and Politics
Dietary Innovation and Disease from the Nineteenth Century
Av David Gentilcore, Matthew Smith
Inbunden, 2018
1702 kr
Lägg i varukorg
Proteins, Pathologies and Politics presents an international and historical approach to dietary change and health, contrasting current concerns with how issues such as diabetes, cancer, vitamins, sugar and fat, and food allergies were perceived in the 19th and 20th centuries. Though what we eat and …
Proteins, Pathologies and Politics
Dietary Innovation and Disease from the Nineteenth Century
Av David Gentilcore, Matthew Smith
E-bok, 2018
519 kr
Lägg i varukorg
Proteins, Pathologies and Politics presents an international and historical approach to dietary change and health, contrasting current concerns with how issues such as diabetes, cancer, vitamins, sugar and fat, and food allergies were perceived in the 19th and 20th centuries. Though what we eat and …
Proteins, Pathologies and Politics
Dietary Innovation and Disease from the Nineteenth Century
Av David Gentilcore, Matthew Smith
E-bok, 2018
530 kr
Lägg i varukorg
Proteins, Pathologies and Politics presents an international and historical approach to dietary change and health, contrasting current concerns with how issues such as diabetes, cancer, vitamins, sugar and fat, and food allergies were perceived in the 19th and 20th centuries. Though what we eat and …
Proteins, Pathologies and Politics
Dietary Innovation and Disease from the Nineteenth Century
Av David Gentilcore, Matthew Smith
Häftad, 2020
489 kr
Lägg i varukorg
Proteins, Pathologies and Politics presents an international and historical approach to dietary change and health, contrasting current concerns with how issues such as diabetes, cancer, vitamins, sugar and fat, and food allergies were perceived in the 19th and 20th centuries. Though what we eat and …
Spaces, Objects and Identities in Early Modern Italian Medicine
Av Sandra Cavallo, David Gentilcore
Häftad, 2008
305 kr
Lägg i varukorg
This collection, by an international team of scholars, presents exciting research currently being undertaken on early modern Italy which questions the conventional boundaries of medical history. Brings together historians of medicine and scholars of different backgrounds who are re-visiting the …
Italy and the Potato: A History, 1550-2000
Inbunden, 2012
2051 kr
Lägg i varukorg
Little has been written about the potato's Italian history. This book examines the important role it has played in Italy's social, cultural and economic history. Italy, like the rest of Europe, owes a lot to the 'Columbian exchange'. As a result of this process, in addition to potatoes, Europe …
Italy and the Potato: A History, 1550-2000
E-bok, 2012
2247 kr
Lägg i varukorg
Italy, like the rest of Europe, owes a lot to the ''Columbian exchange''. As a result of this process, in addition to potatoes, Europe acquired maize, tomatoes and most types of beans. All are basic elements of European diet and cookery today. The international importance of the potato today as the …
Italy and the Potato: A History, 1550-2000
E-bok, 2012
2247 kr
Lägg i varukorg
Italy, like the rest of Europe, owes a lot to the 'Columbian exchange'. As a result of this process, in addition to potatoes, Europe acquired maize, tomatoes and most types of beans. All are basic elements of European diet and cookery today. The international importance of the potato today as the …
Spaces, Objects and Identities in Early Modern Italian Medicine
Av David Gentilcore, Sandra Cavallo
E-bok, 2009
349 kr
Lägg i varukorg
This collection, by an international team of scholars, presents exciting research currently being undertaken on early modern Italy which questions the conventional boundaries of medical history. Brings together historians of medicine and scholars of different backgrounds who are re-visiting the …
Food and Health in Early Modern Europe
Diet, Medicine and Society, 1450-1800
E-bok, 2015
530 kr
Lägg i varukorg
CHOICE Outstanding Academic Title 2016 Food and Health in Early Modern Europe is both a history of food practices and a history of the medical discourse about that food. It is also an exploration of the interaction between the two: the relationship between evolving foodways and shifting medical …
Food and Health in Early Modern Europe
Diet, Medicine and Society, 1450-1800
Inbunden, 2015
1905 kr
Lägg i varukorg
CHOICE Outstanding Academic Title 2016Food and Health in Early Modern Europe is both a history of food practices and a history of the medical discourse about that food. It is also an exploration of the interaction between the two: the relationship between evolving foodways and shifting medical …
Food and Health in Early Modern Europe
Diet, Medicine and Society, 1450-1800
E-bok, 2015
530 kr
Lägg i varukorg
CHOICE Outstanding Academic Title 2016 Food and Health in Early Modern Europe is both a history of food practices and a history of the medical discourse about that food. It is also an exploration of the interaction between the two: the relationship between evolving foodways and shifting medical …
Food and Health in Early Modern Europe
Diet, Medicine and Society, 1450-1800
Häftad, 2015
489 kr
Lägg i varukorg
CHOICE Outstanding Academic Title 2016Food and Health in Early Modern Europe is both a history of food practices and a history of the medical discourse about that food. It is also an exploration of the interaction between the two: the relationship between evolving foodways and shifting medical …
Pellagra and Pellagrous Insanity During the Long Nineteenth Century
Av David Gentilcore, Egidio Priani
Inbunden, 2023
571 kr
Lägg i varukorg
This open access book explores the history of pellagra, a vitamin deficiency disease brought about by a shift in agriculture to maize, and which was first identified in Italy in the 1760s. With a focus on the insanity that was caused by the disease, the authors examine how thousands of patients …
Pellagra and Pellagrous Insanity During the Long Nineteenth Century
Av David Gentilcore, Egidio Priani
2023
686 kr
Lägg i varukorg
Pellagra and Pellagrous Insanity During the Long Nineteenth Century
Av David Gentilcore, Egidio Priani
Häftad, 2023
458 kr
Lägg i varukorg
This open access book explores the history of pellagra, a vitamin deficiency disease brought about by a shift in agriculture to maize, and which was first identified in Italy in the 1760s. With a focus on the insanity that was caused by the disease, the authors examine how thousands of patients …
