David Weitz – författare
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3 produkter
Science and Cooking
Physics Meets Food, From Homemade to Haute Cuisine
Av Michael Brenner, Pia Sörensen m. fl.
Inbunden, 2020
338 kr
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The spectacular culinary creations of modern cuisine are the stuff of countless articles and Instagram feeds. But to a scientist they are also perfect pedagogical explorations into the basic scientific principles of cooking. In Science and Cooking, Harvard professors Michael Brenner, Pia Sörensen …
Coaching the Quarterback Mesh
A Complete System for Teaching the Quarterback to Run Any Option Play
Av David Weitz
Häftad, 2016
184 kr
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