Debbie Naha-Koretzky – författare
Visar alla böcker från författaren Debbie Naha-Koretzky. Handla med fri frakt och snabb leverans.
6 produkter
6 produkter
Häftad, Engelska, 2021
267 kr
Skickas inom 7-10 vardagar
From cattails to wild garlic, this guide uncovers the edible wild foods and healthful herbs of Pennsylvania. Aimed at people who want to know more about foraging, including those who are absolute beginners and perhaps don’t even know where to start, the book will provide clear, easy to follow instructions for plant identification. Readers will learn to recognize important similarities and differences between plants and will carefully cover all aspects of safety including possible lookalikes. Clear photos will assist in identifying wild edibles with certainty.
E-bok
Engelska, 20211 042 kr
Läs direkt efter köp
From cattails to wild garlic, this guide uncovers the edible wild foods and healthful herbs of Pennsylvania and New Jersey. Written for people who want to know more about foraging, including those who are absolute beginners and perhaps don’t even know where to start, this book provides clear photos and easy to follow instructions for plant identification. Readers will learn all about safely recognizing, respecting, and utilizing wild plants.
Inside you'll find:
Detailed descriptions of 70 edible plantsTips on finding, preparing, and using foraged foods70 recipesA glossary of botanical termsFull-color photosHäftad, Engelska, 2026
315 kr
Skickas inom 3-6 vardagar
E-bok
Engelska, 2026941 kr
Läs direkt efter köp
From cattails to wild garlic, this guide uncovers the edible wild foods and healthful herbs of Pennsylvania and New Jersey. Written for people who want to know more about foraging, including those who are absolute beginners and perhaps dont even know where to start, this book provides clear photos and easy to follow instructions for plant identification. Readers will learn all about safely recognizing, respecting, and utilizing wild plants.Inside you'll find:Detailed descriptions of 70 edible plantsTips on finding, preparing, and using foraged foods70 recipesA glossary of botanical termsFull-color photos
Häftad, Engelska, 2026
315 kr
Skickas inom 3-6 vardagar
E-bok
Engelska, 2026941 kr
Läs direkt efter köp
The Northeastern Foragers Cookbook invites readers into the bountiful world of commonly found and lesser-known wild edibles foraged within the northeastern United States. Organized alphabetically by common name of the plant or mushroom with a focus on simplicity, this cookbook showcases easy-to-follow recipes that bring out the flavors and nutritional benefits of wild plants and mushrooms. From visually appealing color photos of finished dishes to detailed information on identification, culinary uses, nutrition facts, and vegan options, this book is a treasure trove for food enthusiasts. Whether you're new to foraging or an experienced wild food aficionado, this cookbook, complemented by beautiful habitat photos and range maps, bridges the gap between nature and the kitchen, creating culinary delights like Autumn Olive Fruit Rollups, Wild Berry Compote, Garlic Mustard Quesadillas, and much more.Look inside to find:Full-color photographyCommon and lesser-known wild ediblesEasy-to-Use foragers indexRange maps