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  1. G. Charalambous, D.L.B. Wetzel - Instrumental Methods in Food and Beverage Analysis, E-bok. Tillgänglighet: Lägg i varukorg

    Instrumental Methods in Food and Beverage Analysis

    Av G. Charalambous, D.L.B. Wetzel

    E-bok, 1998

    4481 kr

    Lägg i varukorg

    Advances in instrumentation and applied instrumental analysis methods have allowed scientists concerned with food and beverage quality, labeling, compliance, and safety to meet ever increasing analytical demands. Texts dealing with instrumental analysis alone are usually organized by the techniques …