Frances Mayes – författare

The world's most beloved expert on la dolce vita takes readers along on the ultimate insider's tour of little-known gems, off-the-beaten path destinations, and one-of-a kind experiences across all 20 of Italy's iconic regions in this lavishly illustrated and gift-worthy guide.This lush guide, featuring more than 400 glorious photographs from National Geographic, showcases the best Italy has to offer from the perspective of two women who have spent their lives reveling in its unique joys. In these illuminating pages, Frances Mayes, the author of Under the Tuscan Sun and many other bestsellers, and New York Times travel writer Ondine Cohane reveal an Italy that only the locals know, filled with top destinations and unforgettable travel experiences in every region. From the colorful coastline of Cinque Terre and the quiet ports of the Aeolian Islands to the Renaissance architecture of Florence and the best pizza in Rome, every section features insider secrets andoff-the-beaten-path recommendations--for example, a little restaurant in Piedmont known for its tajarin, a pasta made from 30 egg yolks that is the perfect bed for the region's celebrated truffles. Here are the best places to stay, eat, and tour, paired with the rich history of each city, hillside town, and unique terrain. Along the way, you'll make stops at the country's hidden gems--art galleries, local restaurants, little-known hiking trails, spas, and premier spots for R&R. Inspiring and utterly unique, this vivid treasury--each page a microcosm of this magical place--is a must-have for anyone who wants to experience the best of Italy.

Continuing Frances Mayes's account of her love affair with Italy, Bella Tuscany presents the author now truly at home there, meeting the challenges of learning a new language and touring regions outside Tuscany, including castle towns, fishing villages, and islands. With fresh adventures and updates on the characters introduced in Under the Tuscan Sun, Mayes also explores new themes in this wondrous corner of the world, delving into gardening, wine-making, and the experience of primavera - a season of renewed possibility. And Mayes reveals more simple pleasures from her Tuscan kitchen in a section devoted to recipes. In the sensuous, vivid prose that has become her hallmark, Bella Tuscany celebrates Mayes's deepening connection to the land and her flourishing friendships in a newfound haven of idyllic living.

Discover the New York Times bestseller that inspired the film. The perfect read for anyone seeking an escape to the Italian countryside.When Frances Mayes – poet, gourmet cook and travel writer – buys an abandoned villa in Tuscany, she has no idea of the scale of the project she is embarking on.In this enchanting memoir she takes the reader on a journey to restore a crumbling villa and build a new life in the Italian countryside, navigating hilarious cultural misunderstandings, legal frustrations and the challenges of renovating a house that seems determined to remain a ruin. Filled with evocative landscapes, delicious recipes and colourful characters, Under the Tuscan Sun is a book to savour. It’s a love letter to Tuscany, good food, and the joys of starting over. "What makes it special is the sustained note of joy in it; joy in the beauty of the Tuscan countryside, the sights and sounds of daily life, the physical labour involved in the restoration of this 200-year-old villa and the five acres of land that go with it" SUNDAY TIMES