Bokus

Franciele Maria Pelissari – författare

Visar alla böcker från författaren Franciele Maria Pelissari. Handla med fri frakt och snabb leverans.

3 produkter

  1. Gustavo Molina, Inamuddin, Franciele Maria Pelissari, Abdullah Mohamed Asiri - Food Applications of Nanotechnology, Inbunden. Tillgänglighet: Lägg i varukorg

    Food Applications of Nanotechnology

    Av Gustavo Molina, Inamuddin m. fl.

    Inbunden, 2019

    3781 kr

    Lägg i varukorg

    Nanotechnology has developed remarkably in recent years and, applied in the food industry, has allowed new industrial advances, the improvement of conventional technologies, and the commercialization of products with new features and functionalities. This progress offers the potential to increase …

  2. Abdullah Mohamed Asiri, Franciele Maria Pelissari, Inamuddin, Gustavo Molina - Food Applications of Nanotechnology, E-bok. Tillgänglighet: Lägg i varukorg

    Food Applications of Nanotechnology

    Av Abdullah Mohamed Asiri, Franciele Maria Pelissari m. fl.

    E-bok, 2019

    4242 kr

    Lägg i varukorg

    Nanotechnology has developed remarkably in recent years and, applied in the food industry, has allowed new industrial advances, the improvement of conventional technologies, and the commercialization of products with new features and functionalities. This progress offers the potential to increase …

  3. Abdullah Mohamed Asiri, Franciele Maria Pelissari, Inamuddin, Gustavo Molina - Food Applications of Nanotechnology, E-bok. Tillgänglighet: Lägg i varukorg

    Food Applications of Nanotechnology

    Av Abdullah Mohamed Asiri, Franciele Maria Pelissari m. fl.

    E-bok, 2019

    4242 kr

    Lägg i varukorg

    Nanotechnology has developed remarkably in recent years and, applied in the food industry, has allowed new industrial advances, the improvement of conventional technologies, and the commercialization of products with new features and functionalities. This progress offers the potential to increase …