Gerald E. Gaull – författare
Visar alla böcker från författaren Gerald E. Gaull. Handla med fri frakt och snabb leverans.
11 produkter
New Technologies and the Future of Food and Nutrition
Av Gerald E. Gaull, Ray A. Goldberg
Inbunden, 1992
2717 kr
Lägg i varukorg
Presents outstanding scientific, business, industry, and government leaders including a Congressman, the Secretary of Agriculture, four Nobel Laureates, and major industrial leaders who met at the Williamsburg Ceres Conference to discuss the future of food and nutrition. Topics include: …
Emerging Global Food System
Public and Private Sector Issues
Av Gerald E. Gaull, Ray A. Goldberg
Inbunden, 1993
2717 kr
Lägg i varukorg
An outstanding group of leading contributors in the food industry and agriculture discuss such issues as international regulation of food, biotechnical applications and acceptance of bioengineered food products, global trade and tariffs connected with nourishment.
Nutrition in the '90s
Current Controversies and Analysis
Av Gerald E. Gaull, Gerald E. Gaull m. fl.
Inbunden, 1991
1266 kr
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In ten essays commissioned by the NutraSweet Company, contributors from the health and food sciences explain to the general consumer that nutrition is not as simple as some people make it out to be, and there are still questions about sugar, cholesterol, obesity, and other topics. Annotation copyrig
Nutrition in the '90s
Current Controversies and Analysis
Av Gerald E. Gaull, Maureen A. Mackey m. fl.
E-bok, 2020
1271 kr
Lägg i varukorg
In ten essays commissioned by the NutraSweet Company, contributors from the health and food sciences explain to the general consumer that nutrition is not as simple as some people make it out to be, and there are still questions about sugar, cholesterol, obesity, and other topics. Annotation copyrig
Nutrition in the '90s
Current Controversies and Analysis
Av Gerald E. Gaull, Maureen A. Mackey m. fl.
E-bok, 2020
1299 kr
Lägg i varukorg
In ten essays commissioned by the NutraSweet Company, contributors from the health and food sciences explain to the general consumer that nutrition is not as simple as some people make it out to be, and there are still questions about sugar, cholesterol, obesity, and other topics. Annotation copyrig
Biology of Brain Dysfunction
Volume 1
E-bok, 2012
718 kr
Lägg i varukorg
The growth of neurochemistry, molecular biology, and biochemical genetics has led to a burgeoning of new information relevant to the pathogenesis of brain dysfunction. This explosion of exciting new information is crying out for collation and meaningful synthesis. In its totality, it defies …
Biology of Brain Dysfunction
Volume 1
Häftad, 2012
550 kr
Lägg i varukorg
The growth of neurochemistry, molecular biology, and biochemical genetics has led to a burgeoning of new information relevant to the pathogenesis of brain dysfunction. This explosion of exciting new information is crying out for collation and meaningful synthesis. In its totality, it defies …
Biology of Brain Dysfunction
Volume 2
E-bok, 2012
718 kr
Lägg i varukorg
The growth of neurochemistry, molecular biology, and biochemical genetics has led to a burgeoning of new information relevant to the pathogenesis of brain dysfunction. This explosion of exciting new information is crying out for collation and meaningful synthesis. In its totality, it defies …
Biology of Brain Dysfunction
Volume 2
Häftad, 2012
550 kr
Lägg i varukorg
The growth of neurochemistry, molecular biology, and biochemical genetics has led to a burgeoning of new information relevant to the pathogenesis of brain dysfunction. This explosion of exciting new information is crying out for collation and meaningful synthesis. In its totality, it defies …
Biology of Brain Dysfunction
Volume 3
E-bok, 2012
734 kr
Lägg i varukorg
The growth of neurochemistry. molecular biology, and biochemical genetics has led to a burgeoning of new information relevant to the pathogenesis of brain dysfunction. This explosion of exciting new information is crying out for collation and meaningful synthesis. In its totality, it defies …
Biology of Brain Dysfunction
Volume 3
Häftad, 2012
550 kr
Lägg i varukorg
The growth of neurochemistry. molecular biology, and biochemical genetics has led to a burgeoning of new information relevant to the pathogenesis of brain dysfunction. This explosion of exciting new information is crying out for collation and meaningful synthesis. In its totality, it defies …
