Giovanna Ferrentino – författare
Visar alla böcker från författaren Giovanna Ferrentino. Handla med fri frakt och snabb leverans.
3 produkter
Dense Phase Carbon Dioxide
Food and Pharmaceutical Applications
Av Murat O. Balaban, Giovanna Ferrentino
Inbunden, 2012
2730 kr
Lägg i varukorg
Dense phase carbon dioxide (DPCD) is a non-thermal method for food and pharmaceutical processing that can ensure safe products with minimal nutrient loss and better preserved quality attributes. Its application is quite different than, for example, supercritical extraction with CO 2 where the …
Dense Phase Carbon Dioxide
Food and Pharmaceutical Applications
Av Giovanna Ferrentino, Murat O. Balaban
E-bok, 2012
3154 kr
Lägg i varukorg
Dense phase carbon dioxide (DPCD) is a non-thermal method for food and pharmaceutical processing that can ensure safe products with minimal nutrient loss and better preserved quality attributes. Its application is quite different than, for example, supercritical extraction with CO 2 where the …
Dense Phase Carbon Dioxide
Food and Pharmaceutical Applications
Av Giovanna Ferrentino, Murat O. Balaban
E-bok, 2012
3154 kr
Lägg i varukorg
Dense phase carbon dioxide (DPCD) is a non-thermal method for food and pharmaceutical processing that can ensure safe products with minimal nutrient loss and better preserved quality attributes. Its application is quite different than, for example, supercritical extraction with CO 2 where the …
