Murat O. Balaban – författare
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4 produkter
Dense Phase Carbon Dioxide
Food and Pharmaceutical Applications
Av Murat O. Balaban, Giovanna Ferrentino
Inbunden, 2012
2730 kr
Lägg i varukorg
Dense phase carbon dioxide (DPCD) is a non-thermal method for food and pharmaceutical processing that can ensure safe products with minimal nutrient loss and better preserved quality attributes. Its application is quite different than, for example, supercritical extraction with CO 2 where the …
Modified Atmospheric Processing and Packaging of Fish
Filtered Smokes, Carbon Monoxide, and Reduced Oxygen Packaging
Av W. Steven Otwell, Hordur G. Kristinsson m. fl.
Inbunden, 2006
3125 kr
Lägg i varukorg
In Modified Atmospheric Processing and Packaging of Fish: Filtered Smokes, Carbon Monoxide, and Reduced Oxygen Packaging, experts from industry, academia, and agencies discuss the technology, commercial practices, and pertinent regulations of these fish processing applications, providing the most …
Dense Phase Carbon Dioxide
Food and Pharmaceutical Applications
Av Giovanna Ferrentino, Murat O. Balaban
E-bok, 2012
3154 kr
Lägg i varukorg
Dense phase carbon dioxide (DPCD) is a non-thermal method for food and pharmaceutical processing that can ensure safe products with minimal nutrient loss and better preserved quality attributes. Its application is quite different than, for example, supercritical extraction with CO 2 where the …
Dense Phase Carbon Dioxide
Food and Pharmaceutical Applications
Av Giovanna Ferrentino, Murat O. Balaban
E-bok, 2012
3154 kr
Lägg i varukorg
Dense phase carbon dioxide (DPCD) is a non-thermal method for food and pharmaceutical processing that can ensure safe products with minimal nutrient loss and better preserved quality attributes. Its application is quite different than, for example, supercritical extraction with CO 2 where the …
