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Food in War Time (WWI Centenary Series)
Av Graham Lusk
E-bok, 2016
87 kr
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This early work by Graham Lusk was originally published in 1918 and we are now republishing it as part of our WWI Centenary Series. ''Food in War Time'' is a work by a professor of physiology at Cornell University Medical College. It includes chapters on ''A Balanced Diet'', ''Calories in Common …