Guy M. Robinson – författare

Agriculture is becoming increasingly influenced by globalisation. The result is a more interconnected world where new forms of trade and cultural exchange can thrive on an international level. This novel Handbook provides insights to the ways in which globalization is affecting the whole agri-food system, from farms to the consumer.The expert contributors cover themes including the physical basis of agriculture, the influence of trade policies, the nature of globalised agriculture, and resistance to globalisation in the form of attempts to foster sustainability and multifunctional agricultural systems. They present a state-of-the-art summary of current debates and provide a starting point for subsequent research into solutions aimed at addressing food insecurity, global hunger and uneven development.Drawing upon studies from around the world, the Handbook will appeal to a broad and varied readership, across academics, students, and policy-makers interested in economics, trade, geography, sociology and political science.Contributors: K. Anderson, D.K. Bardsley, P. Basu, A. Blay-Palmer, S. Bringezu, L. Bryant, D. Burch, D.A. Carson, A. Dorward, J. Entwistle, S.J. Fielke, D. Fuchs, T. Gomiero, W. Grant, P. Hoppe, B. Ilbery, A. Kalfagianni, J. Klepek, I. Knezevic, G. Lawrence, T. Li, Y. Liu, H. Long, D. Maye, J. Morrison, S. Nicholson, M. O'Brien, A. Omer, C.R. Parfitt, K.E. Rickson, R.E. Rickson, D.F. Robinson, G.M. Robinson, N. Russell, B.A. Scholten, H. Schütz, S.R. Sippel, R. Taylor, B. Winders

Agriculture is becoming increasingly influenced by globalisation. The result is a more interconnected world where new forms of trade and cultural exchange can thrive on an international level. This novel Handbook provides insights to the ways in which globalization is affecting the whole agri-food system, from farms to the consumer.

The expert contributors cover themes including the physical basis of agriculture, the influence of trade policies, the nature of globalised agriculture, and resistance to globalisation in the form of attempts to foster sustainability and multifunctional agricultural systems. They present a state-of-the-art summary of current debates and provide a starting point for subsequent research into solutions aimed at addressing food insecurity, global hunger and uneven development.

Drawing upon studies from around the world, the Handbook will appeal to a broad and varied readership, across academics, students, and policy-makers interested in economics, trade, geography, sociology and political science.

Contributors: K. Anderson, D.K. Bardsley, P. Basu, A. Blay-Palmer, S. Bringezu, L. Bryant, D. Burch, D.A. Carson, A. Dorward, J. Entwistle, S.J. Fielke, D. Fuchs, T. Gomiero, W. Grant, P. Hoppe, B. Ilbery, A. Kalfagianni, J. Klepek, I. Knezevic, G. Lawrence, T. Li, Y. Liu, H. Long, D. Maye, J. Morrison, S. Nicholson, M. O''Brien, A. Omer, C.R. Parfitt, K.E. Rickson, R.E. Rickson, D.F. Robinson, G.M. Robinson, N. Russell, B.A. Scholten, H. Schütz, S.R. Sippel, R. Taylor, B. Winders

This collection of essays is published as a tribute to the eminent Canadian scholar, J. Wreford Watson. The studies focus on subjects which formed the basis of his life’s work – the changing character of Canadian landscape and society, and the urbanization of that society, including aspects of its historical evolution, its present spacial forms and current social issues.

This is a book about people and places. It is broadly concerned with "who lives where?" and has several contributions which are drawn from a human ecology tradition and concern for hard data. At the same time, recognition is given to the fact that behind the maps of social distributions lie the lives of everyday people and the unseen forces shaping those lives.

In addition, the diversity of Canadian society is recognized in essays dealing with the development of distinctive ethnic areas in the major cities, rural depopulation and the increasing impress of government policies and planning measures.

Agriculture is becoming increasingly influenced by globalisation. The result is a more interconnected world where new forms of trade and cultural exchange can thrive on an international level. This novel Handbook provides insights to the ways in which globalization is affecting the whole agri-food system, from farms to the consumer.The expert contributors cover themes including the physical basis of agriculture, the influence of trade policies, the nature of globalised agriculture, and resistance to globalisation in the form of attempts to foster sustainability and multifunctional agricultural systems. They present a state-of-the-art summary of current debates and provide a starting point for subsequent research into solutions aimed at addressing food insecurity, global hunger and uneven development.Drawing upon studies from around the world, the Handbook will appeal to a broad and varied readership, across academics, students, and policy-makers interested in economics, trade, geography, sociology and political science.Contributors: K. Anderson, D.K. Bardsley, P. Basu, A. Blay-Palmer, S. Bringezu, L. Bryant, D. Burch, D.A. Carson, A. Dorward, J. Entwistle, S.J. Fielke, D. Fuchs, T. Gomiero, W. Grant, P. Hoppe, B. Ilbery, A. Kalfagianni, J. Klepek, I. Knezevic, G. Lawrence, T. Li, Y. Liu, H. Long, D. Maye, J. Morrison, S. Nicholson, M. O'Brien, A. Omer, C.R. Parfitt, K.E. Rickson, R.E. Rickson, D.F. Robinson, G.M. Robinson, N. Russell, B.A. Scholten, H. Schütz, S.R. Sippel, R. Taylor, B. Winders

Over the last four decades, China has witnessed dramatic economic growth, transforming into an economic powerhouse with considerable consequences for its rural regions. In this timely book, Guy M. Robinson adeptly navigates the principal elements, key events and significant changes of the transformation of China’s countryside.Chapters assess economic, social, and environmental aspects of China’s rural transformation, examining the central role of the Chinese Communist Party and government policies in shaping this change. Offering an interdisciplinary perspective, Robinson comprehensively explores the key events in the transition from a rural peasant society to a countryside that is a complex mosaic of ‘hollowed’ villages, ‘desakota’ peri-urban fringes, farming landscapes, tourist attractions, new villages, ‘left behind’ children and elderly, wholesale rural poverty alleviation, and degraded and newly restored ecosystems.This book will prove to be an essential read for academics and students of geopolitics, human geography, environmental studies, economics and finance, and development studies focusing on China. It will also be an invigorating read for undergraduate and postgraduate students of Chinese and Asian studies.

Over the last four decades, China has witnessed dramatic economic growth, transforming into an economic powerhouse with considerable consequences for its rural regions. In this timely book, Guy M. Robinson adeptly navigates the principal elements, key events and significant changes of the transformation of China’s countryside.

Chapters assess economic, social, and environmental aspects of China’s rural transformation, examining the central role of the Chinese Communist Party and government policies in shaping this change. Offering an interdisciplinary perspective, Robinson comprehensively explores the key events in the transition from a rural peasant society to a countryside that is a complex mosaic of ‘hollowed’ villages, ‘desakota’ peri-urban fringes, farming landscapes, tourist attractions, new villages, ‘left behind’ children and elderly, wholesale rural poverty alleviation, and degraded and newly restored ecosystems.

This book will prove to be an essential read for academics and students of geopolitics, human geography, environmental studies, economics and finance, and development studies focusing on China. It will also be an invigorating read for undergraduate and postgraduate students of Chinese and Asian studies.