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H. T. Huang – författare

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  1. H. T. Huang - Science and Civilisation in China, Part 5, Fermentations and Food Science, Inbunden. Tillgänglighet: Lägg i varukorg

    Science and Civilisation in China, Part 5, Fermentations and Food Science

    Av H. T. Huang

    Inbunden, 2000

    3871 kr

    Lägg i varukorg

    Today Chinese cuisine is enjoyed in many parts of the world, yet little is known in the West about the technologies involved in making its characteristic ingredients. H. T. Huang's book is the first history of Chinese food technology in a western language. It describes the conversion of …