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Han-Seung Shin – författare

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3 produkter

  1. Jayanta Kumar Patra, Gitishree Das, Han-Seung Shin - Microbial Biotechnology, Inbunden. Tillgänglighet: Lägg i varukorg

    Microbial Biotechnology

    Volume 2. Application in Food and Pharmacology

    Av Jayanta Kumar Patra, Gitishree Das m. fl.

    Inbunden, 2018

    2398 kr

    Lägg i varukorg

    This edited book, is a collection of 25 chapters describing the recent advancements in the application of microbial technology in the food and pharmacology sector. The main focus of this book is application of microbes, food preservation techniques utilizing microbes, probiotics, seaweeds, algae, …

  2. Han-Seung Shin, Gitishree Das, Jayanta Kumar Patra - Microbial Biotechnology, E-bok. Tillgänglighet: Lägg i varukorg

    Microbial Biotechnology

    Volume 2. Application in Food and Pharmacology

    Av Han-Seung Shin, Gitishree Das m. fl.

    E-bok, 2018

    2224 kr

    Lägg i varukorg

    This edited book, is a collection of 25 chapters describing the recent advancements in the application of microbial technology in the food and pharmacology sector. The main focus of this book is application of microbes, food preservation techniques utilizing microbes, probiotics, seaweeds, algae, …

  3. Jayanta Kumar Patra, Gitishree Das, Han-Seung Shin - Microbial Biotechnology, Häftad. Tillgänglighet: Lägg i varukorg

    Microbial Biotechnology

    Volume 2. Application in Food and Pharmacology

    Av Jayanta Kumar Patra, Gitishree Das m. fl.

    Häftad, 2018

    1691 kr

    Lägg i varukorg

    This edited book, is a collection of 25 chapters describing the recent advancements in the application of microbial technology in the food and pharmacology sector. The main focus of this book is application of microbes, food preservation techniques utilizing microbes, probiotics, seaweeds, algae, …