Haruka Ueda – författare
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5 produkter
Food Education and Gastronomic Tradition in Japan and France
Ethical and Sociological Theories
Av Haruka Ueda
E-bok, 2022
741 kr
Lägg i varukorg
Drawing on ethical and sociological theories of food, this book presents a new approach to food education that moves beyond nutrition-centred education. Food education has gained increasing scientific and political importance in many countries as a promising way to change contemporary eating. …
Food Education and Gastronomic Tradition in Japan and France
Ethical and Sociological Theories
Av Haruka Ueda
E-bok, 2022
741 kr
Lägg i varukorg
Drawing on ethical and sociological theories of food, this book presents a new approach to food education that moves beyond nutrition-centred education. Food education has gained increasing scientific and political importance in many countries as a promising way to change contemporary eating. …
Food Education and Gastronomic Tradition in Japan and France
Ethical and Sociological Theories
Av Haruka Ueda
Inbunden, 2022
2066 kr
Lägg i varukorg
Drawing on ethical and sociological theories of food, this book presents a new approach to food education that moves beyond nutrition-centred education.Food education has gained increasing scientific and political importance in many countries as a promising way to change contemporary eating. …
Food Education and Gastronomic Tradition in Japan and France
Ethical and Sociological Theories
Av Haruka Ueda
Häftad, 2024
646 kr
Lägg i varukorg
Drawing on ethical and sociological theories of food, this book presents a new approach to food education that moves beyond nutrition-centred education.Food education has gained increasing scientific and political importance in many countries as a promising way to change contemporary eating. …
Food Affluence and Food Poverty in Modern Japan
Av Haruka Ueda
Inbunden, 2026
2578 kr
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This book explores how food modernisation is a dynamic process, where dietary habits are constantly changing and adapting to shifts in society. Combining historical, sociological, and real-world research, it examines the development of modern Japanese food culture and the contrasting realities of …