Hong Wei Tan – författare

Visar alla böcker från författaren Hong Wei Tan. Handla med fri frakt och snabb leverans.

5 produkter

1. 

   3D PRINTING AND ADDITIVE MANUFACTURING OF ELECTRONICS: PRINCIPLES AND APPLICATIONS

   Av Chee Kai Chua, Wai Yee Yeong m. fl.

   Inbunden, 2021

   1984 kr

   Lägg i varukorg

   3D printed electronics have captured much attention in recent years, owing to their success in allowing on-demand fabrication of highly-customisable electronics on a wide variety of substrates and conformal surfaces. This textbook helps readers understand and gain valuable insights into 3D printed …

2. 

   3D PRINTING AND ADDITIVE MANUFACTURING OF ELECTRONICS: PRINCIPLES AND APPLICATIONS

   Av Chee Kai Chua, Wai Yee Yeong m. fl.

   Häftad, 2021

   881 kr

   Lägg i varukorg

   3D printed electronics have captured much attention in recent years, owing to their success in allowing on-demand fabrication of highly-customisable electronics on a wide variety of substrates and conformal surfaces. This textbook helps readers understand and gain valuable insights into 3D printed …

3. 

   DIGITAL GASTRONOMY: FROM 3D FOOD PRINTING TO PERSONALIZED NUTRITION

   Av Chee Kai Chua, Wai Yee Yeong m. fl.

   Inbunden, 2022

   1773 kr

   Lägg i varukorg

   The food industry has seen many changes over the last several decades — new technologies have been introduced into the way we cook, manufacture, and present food products to consumers. Digital gastronomy, which combines new computational abilities such as three-dimensional (3D) printing with …

4. 

   DIGITAL GASTRONOMY: FROM 3D FOOD PRINTING TO PERSONALIZED NUTRITION

   Av Chee Kai Chua, Wai Yee Yeong m. fl.

   Häftad, 2022

   981 kr

   Lägg i varukorg

   The food industry has seen many changes over the last several decades — new technologies have been introduced into the way we cook, manufacture, and present food products to consumers. Digital gastronomy, which combines new computational abilities such as three-dimensional (3D) printing with …

5. 

   INNOVATION IN 3D PRINTING TECHNOLOGY: MANUFACTURING, FOOD AND BIOMEDICAL ENGINEERING

   Av Chee Kai Chua, Wai Yee Yeong m. fl.

   Häftad, 2022

   1973 kr

   Lägg i varukorg

   Connecting the Dots: The Synergy of 3D Printing InnovationsThese three books collectively illustrate the versatile and transformative nature of 3D printing technology. Bioprinting: Principles and Applications sets the stage by exploring how 3D printing is revolutionizing healthcare through the …