Ida Kubiszewski – författare

There has always been interest in understanding what constitutes the good life and the basis for creating it. Much has been written about health and wellbeing at multiple scales, from the physical and psychological through to the societal and environmental. Wellbeing has been studied from the perspectives of psychology, medicine, economics, social science, ecology, and political science. However, the interconnections between these scales and perspectives have received far less attention, even though understanding these interdependencies is critical to the comprehensive understanding of wellbeing and how to improve it.In Toward an Integrated Science of Wellbeing, the contributing authors connect these diverse scales and perspectives to better guide wellbeing research and public policy. The book is divided into four sections representing each domain of wellbeing research--psychological, human biological, societal, and environmental--but the authors extend their work to consider the interconnections between these domains, seeking integration across all scales throughout. Individual chapters explore topics such as indigenous perspectives and wellbeing, wellbeing in higher education, positive ageing, inequality and wellbeing, health and climate change, and greenspaces and wellbeing.This integrated approach offers a first step toward a more complete understanding of wellbeing that can propel wellbeing research and initiatives in novel and fruitful directions.

From Empty-World Economics to Full-World EconomicsEcological economics explores new ways of thinking about how we manage our lives and our planet to achieve a sustainable, equitable, and prosperous future. Ecological economics extends and integrates the study and management of both "nature's household" and "humankind's household"—An Introduction to Ecological Economics, Second Edition, the first update and expansion of this classic text in 15 years, describes new approaches to achieving a sustainable and desirable human presence on Earth. Written by the top experts in the field, it addresses the necessity for an innovative approach to integrated environmental, social, and economic analysis and management, and describes policies aimed at achieving our shared goals. Demands a Departure from Business as UsualThe book begins with a description of prevailing interdependent environmental, economic, and social issues and their underlying causes, and offers guidance on designing policies and instruments capable of adequately coping with these problems. It documents the historical development of the disciplines of economics and ecology, and explores how they have evolved so differently from a shared conceptual base. Structured into four sections, it also presents various ideas and models in their proper chronological context, details the fundamental principles of ecological economics, and outlines prospects for the future. What’s New in the Second Edition:Includes several new pieces and updates in each sectionAdds a series of independently authored "boxes" to expand and update information in the current textAddresses the historical development of economics and ecology and the recent progress in integrating the study of humans and the rest of natureCovers the basic concepts and applications of ecological economics in language accessible to a broad audience An Introduction to Ecological Economics, Second Editioncan be used in an introductory undergraduate or graduate course; requires no prior knowledge of mathematics, economics, or ecology; provides a unified understanding of natural and human-dominated ecosystems; and reintegrates the market economy within society and the rest of nature.

Climate disruption, overpopulation, biodiversity loss, the threats of financial collapse, large-scale damage to our natural and social environments and eroding democracy are all becoming critically important concerns. The editors of this timely book assert that these problems are not separate, but all stem from our overreliance on an out-dated approach to economics that puts growth of production and consumption above all else. Ecological economics can help create the future that most people want - a future that is prosperous, just, equitable and sustainable. This forward-thinking book lays out an alternative approach that places the sustainable wellbeing of humans and the rest of nature as the overarching goal. Each of the book s chapters, written by a diverse collection of scholars and practitioners, outlines a research and action agenda for how this future can look and possible actions for its realization. Sustainable Wellbeing Futures will be of value to academics and students researching environmental and ecological economics, as well as individuals interested in gaining a greater understanding of the concept of a wellbeing future and how we might act to achieve it. Contributors include: M. Abrams, J. Adams, G. Alperovitz, J. Ament, D. Baker, L. Barbeiri, D. Barmes, S. Bliss, R. Boumans, K. Brevik, P. Brown, M. Burke, B.S. Caniglia, C. Carmichael, J.C. Castilla-Rho, R. Costanza, A. Damiano, T. Dietz, E.M.B. Doran, B. Dube, M. Egler, J.D. Erickson, S.C. Farber, J. Farley, L. Fioramonti, M.-J.V. Fox, K. Gallagher, T. Gladkikh, R.K. Gould, J. Gourevitch, J. Gowdy, C. Guay-Boutet, M. Hensher, R.B. Howarth, T. Jackson, X. Ji, D.C. Kenny, K. Kish, C. Koliba, J. Kolodinsky, N. Kosoy, I. Kubiszewski, M.T. Lucas, V. Luzadis, D. Markowitz, S. Marshall, J. McGlade, M. Moser, S. O'Hara, C. Orr, P. Perez, K. Pickett, S. Posner, S. Quilley, T.H. Ricketts, A.B. Schneider, D. Spethmann, R. Svartzman, S. Telle, K. Trebeck, J. Valcour, M. Venkatesan, P.A. Victor, A. Voinov, S. Wallis, R. Wilkinson, G. Yahya Haage, Y. Yoshida, E. Zencey, A. Zia

We’ve encountered dumplings throughout our travels around the world and started asking the question: What actually is a dumpling? We decided to try to answer this with a unique combination of history, science, statistics and, of course, recipes. This is the definitive global guide and a scientifically ironic travel cookbook about dumplings for dumpling lovers (is there anyone who’s not?). We’ve created and analysed a dumpling database, including over 200 dumplings from 70 countries, each classified into six dimensions of dumplingness (dough, cooking method, flavour [savoury or sweet], stuffing, shape, and size).We analyse their similarities and differences, where they are from and how and why they came to be. We provide recipes for the best-known, unfamiliar, really interesting, and downright funky dumplings. We challenge the reader to decide for themselves what a dumpling is and to discover the amazing diversity of dumplings. Finally, we speculate on the future of dumplings. What new hybrids are on the horizon (or should be).If you love dumplings (and who doesn’t) you’ll love this book.

We’ve encountered dumplings throughout our travels around the world and started asking the question: What actually is a dumpling? We decided to try to answer this with a unique combination of history, science, statistics and, of course, recipes. This is the definitive global guide and a scientifically ironic travel cookbook about dumplings for dumpling lovers (is there anyone who’s not?). We’ve created and analysed a dumpling database, including over 200 dumplings from 70 countries, each classified into six dimensions of dumplingness (dough, cooking method, flavour [savoury or sweet], stuffing, shape, and size).We analyse their similarities and differences, where they are from and how and why they came to be. We provide recipes for the best-known, unfamiliar, really interesting, and downright funky dumplings. We challenge the reader to decide for themselves what a dumpling is and to discover the amazing diversity of dumplings. Finally, we speculate on the future of dumplings. What new hybrids are on the horizon (or should be).If you love dumplings (and who doesn’t) you’ll love this book.

The major challenge for the current generation of mankind is to develop a shared vision of a future that is both desirable to the vast majority of humanity and ecologically sustainable. Creating a Sustainable and Desirable Future offers a broad, critical discussion on what such a future should or can be, with global perspectives written by some of the world's leading thinkers, including: Wendell Berry, Van Jones, Frances Moore Lappe, Peggy Liu, Hunter Lovins, Gus Speth, Bill McKibben, and many more.

The major challenge for the current generation of mankind is to develop a shared vision of a future that is both desirable to the vast majority of humanity and ecologically sustainable. Creating a Sustainable and Desirable Future offers a broad, critical discussion on what such a future should or can be, with global perspectives written by some of the world's leading thinkers, including: Wendell Berry, Van Jones, Frances Moore Lappe, Peggy Liu, Hunter Lovins, Gus Speth, Bill McKibben, and many more.

This is the inaugural volume in a series of reviews on the theory, policy, and implementation of sustainability and sustainable development, with a focus on the economic, social, and environmental challenges facing the world today. This volume includes papers by leading international experts in the science of sustainability, including Rudolf de Groot, Richard Cowling, Bruce Hannon, R. Kerry Turner, Peter Nijkamp, Peter Söderbaum, Barry D. Solomon, and Pushpam Kumar.NOTE: Annals volumes are available for sale as individual books or as a journal. For information on institutional journal subscriptions, please visit www.blackwellpublishing.com/nyas.ACADEMY MEMBERS: Please contact the New York Academy of Sciences directly to place your order (www.nyas.org). Members of the New York Academy of Science receive full-text access to the Annals online and discounts on print volumes. Please visit www.nyas.org/MemberCenter/Join.aspx for more information about becoming a member.