Idham Ali Abed – författare
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Nutraceutical Value of Four Oyster Mushroom Species, Higher Basidiomycetes
Av Idham Ali Abed, Mustafa Nadhim Owaid m. fl.
E-bok, 2018
15 kr
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Academic Paper from the year 2017 in the subject Biology - Miscellaneous, , language: English, abstract: This work was achieved to determine the nutritional value (total protein, crude fiber, phenolic compounds, total carbohydrate, ash, dry matter, moisture content and pH) of four oyster mushrooms …