Iman – författare

Soup is a kind of food culture. The soup in Hong Kong is varied, including health preserving soup, boiling soup and Western style soup, etc.This book is a collection of more than 40 kinds of Chinese and western soup plus the experience in selecting pot. The recipes in this book also are supported by Chinese, English, Indonesia translation, appropriate for different readers. This book is suitable for self use or as a gift.At the end of the book, a word recognition card for soup material is also available by foreign domestic helpers.