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Institut Paul Bocuse Gastronomique
The definitive step-by-step guide to culinary excellence
Av Institut Paul Bocuse, Institut Paul Bocuse
Inbunden, 2016
919 kr
Lägg i varukorg
***The perfect guide for professional chefs in training and aspiring amateurs, this fully illustrated, comprehensive step-by-step manual covers all aspects of preparing, cooking and serving delicious, high-end food. An authoritative, unique reference book, it covers 250 core techniques in …
