Jacqueline Briggs Martin – författare

From the time he was a small boy, Wilson Bentley saw snowflakes as small miracles. And he determined that one day his camera would capture for others the wonder of the tiny crystal. Bentley's enthusiasm for photographing snowflakes was often misunderstood in his time, but his patience and determination revealed two important truths: no two snowflakes are alike; and each one is startlingly beautiful. His story is gracefully told and brought to life in lovely woodcuts, giving children insight into a soul who had not only a scientist's vision and perseverance but a clear passion for the wonders of nature. "Of all the forms of water the tiny six-pointed crystals of ice called snow are incomparably the most beautiful and varied." -- Wilson Bentley. Snowflake Bentley won the 1999 Caldecott Medal. AUTHOR Jacqueline Briggs Martin is the author of Snowflake Bentley and The Lamp, the Ice, and the Boat Called Fish, an ALA Notable Book, a Bulletin Blue Ribbon Book, Riverbank Review Finalist, Notable Social Studies Trade book and winner of The Golden Kite Award for Illustration. She grew up on a farm in Maine much like the one in this story. AGES 5-8 GRADES K-3

Once upon a time a creek burbled up and tumbled across a prairie valley. It was filled with insects and brook trout that ate them, frogs that chirruped and birds watching for bugs and fish. This is a true story about a man named Mike who went looking for that creek long after it was buried under fields of corn. It is the story of how a creek can be brought back to life, and with it a whole world of nature. In the words of award-winning author Jacqueline Briggs Martin and the enchanting illustrations by Claudia McGehee, this heartening tale of an ecosystem restored in the Driftless Area of northeast Iowa unfolds in a way that will charm and inform young readers who are drawn to a good mystery, the wonders of nature-and, of course, big earth-moving machines.

Chef Alice Waters has always been friends with food.The search for good food led Alice Waters to France, and then back to Berkeley, California, where she started Chez Panisse restaurant and the Edible Schoolyard. For Alice, a delicious meal does not start in the kitchen, but in the fields with good soil and caring farmers.Jacqueline Briggs Martin, author of the Caldecott winner, Snowflake Bentley, teams up with Hayelin Choi, making her illustration debut, to show how one child's search for delicious led to a dream for all children to share the joy of tasty food—the same joy we get from a beautiful song, or a starry sky. Alice Waters and the Trip to Delicious is the second of the author's Food Heroes series on people who changed what and how we eat, after the award-winning Farmer Will Allen and the Growing Table.Alice Waters founded Chez Panisse restaurant in 1971 and the Edible Schoolyard in 1995. She won the James Beard Award for Best Chef in 1992 and Chez Panisse was named the Best Restaurant in America by Gourmet in 2001. Time magazine named her among "100 Most Influential People in the World" in 2014.

Will Allen is no ordinary farmer. A former basketball star, he's as tall as his truck, and he can hold a cabbage--or a basketball--in one hand. But what is most special about Farmer Will is that he can see what others can't see. When he looked at an abandoned city lot in Milwaukee he saw a huge table, big enough to feed the whole world.No space, no problem. Poor soil, there's a solution. Need help, found it. Farmer Will is a genius in solving problems. In 2008, the MacArthur Foundation named him one for his innovative urban farming methods, including aquaponics and hydroponics.Jacqueline Briggs Martin, author of the Caldecott Medal winner, Snowflake Bentley, and Alice Waters and the Trip to Delicious , along with debut artist Eric-Shabazz Larkin's striking artwork, tells the inspiring story of the African American innovator, educator, and community builder.Farmer Will Allen is the first book of Martin's Food Heroes series, followed by Alice Waters and the Trip to Delicious. In 2015, it was selected by Points of Light Foundation to set a new Guinness World Record for the most children reading the same book across the globe to promote literacy. Nearly 300,000 participated.

Picture book biography about the pioneering woman farmer, who has introduced culinary herbs, greens, flowers, and wild foraged goods to Boston area chefs and eaters. The fifth of author Jacqueline Briggs Martin's award winning "Food Heroes" series. Farmer Eva Sommaripa founded Eva's Garden in South Dartmouth, Massachusetts, a place "so close to the ocean, she can smell the sea, so close to woods she can talk to trees." More than 50 years later she has grown a big green garden life of friends and neighbors, creatures that crawl, fly and slither, eve microbes that create rich soil in the brown underground. Meet farmer Eva, and share the magic, beauty, and science of life on the farm and caring for the land. Farmer Eva's Green Garden Life is one of the first book that focuses on a woman farmer. It is also a story connecting farming with nature, ecology, and science. With an Afterword from Eva, Back Matter on • Women farmers• Eva's Recipe for Growing Pea Shoots• Information on critters that maintain soil health• Author's NoteResourcesJacqueline Briggs Martin’s many books include Snowflake Bentley, winner of the Caldecott medal. Farmer Eva is part of her "Food Heroes" series, which include Farmer Will Allen and the Growing Table, Alice Waters and the Trip to Delicious—and co-written with June Jo Lee—Chef Roy Choi and the Street Food Remix and Sandor Katz and the Tiny Wild, and her newest book, Kimchi Taco Time. Jacqueline grew up on a dairy farm in Maine and now lives in Mount Vernon, Iowa. jacquelinebriggsmartin.com.Christy Hale has illustrated numerous children's books, including Our School Garden!, published by READERS to EATERS. She is also the author and illustrator of many books, most recently Copycat: Nature-Inspired Design Around the World, Water Land: Land and Water Forms Around the World and Dreaming Up: A Celebration of Building. She lives in Palo Alto, California. christyhale.com.Eva Sommaripa is a pioneering farmer who started Eva’s Garden  more than 50 years ago in South Dartmouth, Massachusetts. She has introduced culinary herbs, greens, flowers, and wild foraged goods to Boston area chefs and eaters. She has introduced culinary herbs, greens, flowers, and wild foraged goods to Boston area chefs and eaters. Eva experiments with wild edibles and parts of plants that are not well known, and is exploring the microbes that make growing and eating healthier for humans and our planet. In 2014, she became the first farmer to receive Wellesley College's prestigious Alumnae Achievement Award. Eva’s Garden is the subject of the book, Wild Flavors, written by chef Didi Emmons...“Packed with deliciousness, this fifth volume in Readers to Eater's Food Heroes series will delight seekers of all ages and inspire future female farmers... An all-around inspiring purchase for public-library collections that will spark readers' involvement.” —Booklist`

“Frank, funny, fresh! Snap-happy art, irresistible sounds, and scrumptious cross-cultural flavors – what more could you want in a picture book?!” — Linda Sue Park, Newbery Medalist and New York Times-Bestselling Author A family taco night gets a Korean remix when Ren tries Grandma's spicy kimchi for the first time. Blip, blop, blop.Slice, chop, chop.Sizzle, sizzle, snap.It’s Friday! Taco Time! Ren loves family taco night… until Grandma shows up with her spicy kimchi. Papa says there’s no wrong way to taco, but Ren is not so sure. What to do? One brave bite? One unforgettable OO-WAAAA! Back Matter includes an introduction to Korean food culture, recipes to Grandma's kimchi and Papa's "Awesome Sauce,” Authors' and Illustrator's Notes.Kimchi Taco Time reunites co-authors June Jo Lee and Jacqueline Briggs Martin, the writing team behind the award-winning Chef Roy Choi and the Street Food Remix and Sandor Katz and the Tiny Wild, with pictures by Hayelin Choi, who illustrated Alice Waters and the Trip to Delicious (also by Jacqueline Briggs Martin) and Bread Lab!.

Come along with Chef Alice Waters on a wonderful trip to Delicious! She learned as a child, and wants all children to share with her, the joy of tasting real food that begins not in the kitchen, but in the fields with good soil and caring farmers. This lively presentation hronicles AliceI"e;COes passion, from her childhood to her travels to France, and back home to establish the landmark restaurant Chez Panisse and the Edible Schoolyard project. With an Afterword read by Alice Waters that offers children tips on how to enjoy good food, and a Note read by the author, this is a delightful and inspiring journey for kids of all ages!

A former basketball star, Farmer Will Allen is an innovator, educator, and community builder. When he looked at an abandoned city lot he saw a huge table, big enough to feed the whole world. With clear and lively text and bright, engaging illustrations, this inspiring story of his determination to bring good food to every table inspires as it informs.

This third book in the Food Hero series features Chef Roy Choi, a "e;street cook"e; in Los Angeles whose "e;best good time"e; as a kid was family together, making food. Though he became an acclaimed chef, Roy Choi grew tired of working in fine restaurants and started up the Kogi food trucks in Los Angeles, where he could remix the tastes he loved on the streets where he lived - Korean BBQ in a taco. Once folks tasted the Kogi tacos, they lined up, all kinds of people talking and laughing together. Back on the streets, in the food trucks, opening cafes in old neighborhoods, Roy found his "e;best good time"e; remixing fast food, remixing neighborhoods, feeding hungry people, cooking up joy. This biography brims with passion and excitement and the happiness that comes from doing what you love while giving back.

An irresistible read-aloud picture book, in which a little odd-duck-out discovers her unique strengthsWhen these ducks go to the pond, it is Bim, Bam, Bop . . . and Oona, always last. They’re all ducks, but Bim, Bam, and Bop are runners, and Oona’s a waddler. “Last is a blot on my life,” she says to her frog friend, Roy. “I don’t feel as big as a duck should feel.” But she’s good with gizmos, Roy reminds her. So Oona tinkers with things, scraps, and strings, and eventually creates just the right gadget to get her to the pond first.Spunky Oona will inspire and delight all who see her final triumphant creation. With its fun read-aloud words (from Brrrrrring to OOO-hoolie-hoo!), her story is wonderful to hear. Its charming illustrations invite readers to imagine our own new gizmos, and her victory reminds us to look for our own special gifts. A tale about being true to yourself, building confidence, and finding friendship, Bim, Bam, Bop . . . and Oona is sure to bring smiles to readers and listeners of all ages.

A Chicago Public Library’s Best Informational Books for Younger Readers selectionBegin with a Bee and its story of the life of one queen bee, a rusty-patched bumblebee, teaches us not only about bees but also about our own responsibilities in the natural worldBy looking closely at the life cycle of one bee, Begin with a Bee helps readers of all ages understand and appreciate the contributions and significance of all bees. The life cycle of the rusty-patched bumblebee is a tale of wonder, the adventure of one queen bee who carries an entire colony of bees inside her tiny body. Her story begins in the spring when she emerges from a hole in the ground to search for pollen. She finds a nest, “underground best,” lays a few eggs, and seals them in pollen. All summer this single queen lays more eggs, and more worker bees hatch. They gather pollen and maintain the colony until next year’s queen hatches in the fall.The queen bee’s life unfolds through Claudia McGehee’s captivating illustrations. The authors-three beloved and prolific writers of award-winning children’s books-impart the poetry and basic science of the rusty-patched bumblebee, the first bee to appear on the U.S. Fish and Wildlife Endangered Species list. Extensive commentary at the end of the book offers suggestions for being a friend to bees as well as a good citizen of the natural world. It also introduces the native plants that bumblebees need for survival. Begin with a Bee might inspire a child (or any of us) to seek out, identify, even cultivate these essential flowers-and participate in the next chapter in the story of all bumblebees.

An irresistible read-aloud picture book, in which a little odd-duck-out discovers her unique strengthsWhen these ducks go to the pond, it is Bim, Bam, Bop . . . and Oona, always last. They’re all ducks, but Bim, Bam, and Bop are runners, and Oona’s a waddler. “Last is a blot on my life,” she says to her frog friend, Roy. “I don’t feel as big as a duck should feel.” But she’s good with gizmos, Roy reminds her. So Oona tinkers with things, scraps, and strings, and eventually creates just the right gadget to get her to the pond first.Spunky Oona will inspire and delight all who see her final triumphant creation. With its fun read-aloud words (from Brrrrrring to OOO-hoolie-hoo!), her story is wonderful to hear. Its charming illustrations invite readers to imagine our own new gizmos, and her victory reminds us to look for our own special gifts. A tale about being true to yourself, building confidence, and finding friendship, Bim, Bam, Bop . . . and Oona is sure to bring smiles to readers and listeners of all ages.