James Beard – författare
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20 produkter
Beard on Bread
Av James Beard
E-bok, 2011
276 kr
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Since the early 1970s, more than 250,000 bread lovers have relied on Beard on Bread to show them exactly how to make the most out-of-this-world breads imaginable. Now, this classic collection of 100 scrumptuous bread recipes is available in a new trade paperback edition featuring more than 90 …
Thirteen Breaths To Freedom
Av James Beard
E-bok, 2014
103 kr
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Thirteen Breaths to Freedom, An Introduction to Breathwork is a well-rounded book introducing Breathwork not only as a new word to our vocabulary but as a new exercise for our well-being and spiritual connection. James shares some of his history and experience involving Breathwork, and how it …
Fireside Cook Book
A Complete Guide to Fine Cooking for Beginner and
Av James Beard
Häftad, 2013
336 kr
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The Fireside Cook Book is designed for people who are not content to regard food just as something one transfers periodically from plate to mouth. It is for those who recognize that a simple family meal (as well as a dress-up dinner party) can be a pleasure and a special event. The wide variety of …
James Beard Cookbook
Av James Beard
E-bok, 2015
167 kr
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The million-selling culinary classic from the "dean of American cookery" offers timeless and delicious recipes—a must-have for beginners to foodies (The New York Times).Hailed by the New York Times as "one of the best basic cookbooks in America," The James Beard Cookbook remains as indispensable to …
Beard on Birds
Av James Beard
E-bok, 2015
168 kr
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An essential guide to cooking all things poultry from the master of American cuisineJames Beard''s culinary relationship with fowl has a most fascinating history. On Christmas Eve, 1942, Beard, along with eleven other air force recruits, was chosen to carve four thousand pounds of turkey …
Delights and Prejudices
Av James Beard
E-bok, 2015
153 kr
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A richly evocative memoir from the man whom the New York Times dubbed the "dean of American cookery," recalling the flavors of his pastIn this delightful culinary journey, James Beard takes us back to the earliest days of his childhood when he started developing his precocious palate and lifelong …
Love and Kisses and a Halo of Truffles
Letters to Helen Evans Brown
E-bok, 2015
158 kr
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An intimate look into the kitchens and lives of two celebrated American food legends and friendsRenowned culinary master James Beard and his dear friend, chef Helen Evans Brown, shared both a love of food and a keen insight into the changing palate of American diners. In this twelve-year, bicoastal …
Complete Book of Outdoor Cookery
Av Helen Evans Brown, James Beard
E-bok, 2015
150 kr
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Two preeminent culinary experts take the gourmet dining experience outdoorsFrom the traditional American backyard barbecue to the portable grill on an apartment rooftop, this cookbook showcases the simple, charming pleasures of cooking and eating outside. This complete and detailed guide offers …
Hors d'Oeuvre and Canapes
Av James Beard
E-bok, 2015
154 kr
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A culinary classic! The legendary chef''s definitive guide to cocktail party food and drink.James Beard, one of the most renowned names in the culinary world, launched his career in the same way that every good meal should start: with inventive, delicious, and elegant appetizers.Hors d''Oeuvre and …
Armchair James Beard
E-bok, 2015
168 kr
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A timeless and insightful volume of essays—with more than 130 recipes—by the master of American cuisineThe Armchair James Beard showcases the many roles of America''s first celebrity chef: teacher, culinary alchemist, restaurant reviewer, occasional dieter, visionary, and gourmand. Collected by …
James Beard's Theory and Practice of Good Cooking
Av James Beard
E-bok, 2015
154 kr
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"The Dean of American Cuisine" and mentor to some of the country''s most acclaimed chefs offers essential kitchen wisdom in this illustrated guide (Julia Child)."In my twenty-five years of teaching I have tried to make people realize that cooking is primarily fun and that the more they know about …
New James Beard
Av James Beard
E-bok, 2015
164 kr
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A New York Times –bestselling treasury of recipes and techniques from a world-renowned chef. James Beard became a household name teaching home chefs how to cook like culinary stars, from the Theory & Practice of perfecting processes to crafting Menus for Entertaining to fine-tuning Simple Foods . …
James Beard's Menus for Entertaining
Av James Beard
E-bok, 2015
161 kr
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Culinary master James Beard''s ultimate guide to entertaining is a must for any host or hostessExpert chef James Beard was passionate about food and even more passionate about entertaining. Beard''s cookbooks, with recipes that have delighted for decades—such as duck glazed with honey and curry, …
Beard on Pasta
Av James Beard
E-bok, 2015
161 kr
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Classic pasta dishes from America''s 1st and most beloved master chefWhether you''re entertaining guests or simply cooking for 1, pasta is sure to delight. The ultimate comfort food, it can be found in the cuisines of nearly every culture. James Beard, heralded by the New York Times as "the dean of …
