James E. Thorold Rogers – författare
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32 produkter
32 produkter
Inbunden, Engelska, 2005
1 989 kr
Skickas inom 10-15 vardagar
First Published in 2005. This book includes the history of labour and wages from the reign of Henry II in 1258 to the nineteenth century. To give context to the wages of workers it also includes the general prices of the time in order to estimate the purchasing power of those wages, as well as the conditions of rural and town life and the distribution of wealth and trade.
Häftad, Engelska, 2013
460 kr
Skickas inom 10-15 vardagar
First Published in 2005. This book includes the history of labour and wages from the reign of Henry II in 1258 to the nineteenth century. To give context to the wages of workers it also includes the general prices of the time in order to estimate the purchasing power of those wages, as well as the conditions of rural and town life and the distribution of wealth and trade.
Inbunden, Engelska, 2023
386 kr
Skickas inom 5-8 vardagar
Häftad, Engelska, 2023
278 kr
Skickas inom 5-8 vardagar
Häftad, Engelska, 2011
819 kr
Skickas inom 7-10 vardagar
Since early times, agriculture has been pivotal to England's economy. This is the first in a magisterial seven-volume, eight-piece compilation by the economist James E. Thorold Rogers (1823-90), which represents the most complete record of produce costs in England between the thirteenth and eighteenth centuries. Drawing on a variety of sources including college archives and the Public Record Office, Rogers documents the fluctuating prices of commodities such as livestock, wheat, hay, wool, textiles and labour in a time of great economic change, when the growing economy of the early middle ages was shaken by famine and the Black Death, and then gradually recovered towards the Agrarian Revolution. First published in 1866, this volume explores the period from 1259 to 1400. The factual information provided in Volume 2 is analysed in a series of essays focusing on farming methods, international trading, taxes, currency, and the financial consequences of the plague.
Häftad, Engelska, 2011
819 kr
Skickas inom 7-10 vardagar
Since early times, agriculture has been pivotal to England's economy. This is the second in a magisterial seven-volume, eight-piece compilation by the economist James E. Thorold Rogers (1823-90), which represents the most complete record of produce costs in England between the thirteenth and eighteenth centuries. Drawing on a variety of sources including college archives and the Public Record Office, Rogers documents the fluctuating prices of commodities such as livestock, wheat, hay, wool, textiles and labour in a time of great economic change, when the growing economy of the early middle ages was shaken by famine and the Black Death, and then gradually recovered towards the Agrarian Revolution. First published in 1866, this volume presents in tabular form the data from 1259 to 1400 discussed in Volume 1, showing the prices of a diverse range of products and services in towns and regions across the country.
Häftad, Engelska, 2011
819 kr
Skickas inom 7-10 vardagar
Since early times, agriculture has been pivotal to England's economy. This is the third in a magisterial seven-volume, eight-piece compilation by the economist James E. Thorold Rogers (1823-90), which represents the most complete record of produce costs in England between the thirteenth and eighteenth centuries. Drawing on a variety of sources including college archives and the Public Record Office, Rogers documents the fluctuating prices of commodities such as livestock, wheat, hay, wool, textiles and labour in a time of great economic change, when the growing economy of the early middle ages was shaken by famine and the Black Death, and then gradually recovered towards the Agrarian Revolution. First published in 1882, this volume presents in tabular form data from 1401 to 1582, showing the prices of a range of products and services in towns and cities across the country. The data are then discussed in essays in Volume 4.
Häftad, Engelska, 2011
819 kr
Skickas inom 7-10 vardagar
Since early times, agriculture has been pivotal to England's economy. This is the fourth in a magisterial seven-volume, eight-piece compilation by the economist James E. Thorold Rogers (1823-90), which represents the most complete record of produce costs in England between the thirteenth and eighteenth centuries. Drawing on a variety of sources including college archives and the Public Record Office, Rogers documents the fluctuating prices of commodities such as livestock, wheat, hay, wool, textiles and labour in a time of great economic change, when the growing economy of the early middle ages was shaken by famine and the Black Death, and then gradually recovered towards the Agrarian Revolution. First published in 1882, this volume discusses the period from 1401 to 1582, using the data published in Volume 3, exploring the distribution of wealth, the cost of foreign produce, weights, measures and currency, and variation in wages.
Häftad, Engelska, 2011
819 kr
Skickas inom 7-10 vardagar
Since early times, agriculture has been pivotal to England's economy. This is the fifth in a magisterial seven-volume, eight-piece compilation by the economist James E. Thorold Rogers (1823-90), which represents the most complete record of produce costs in England between the thirteenth and eighteenth centuries. Drawing on a variety of sources including college archives and the Public Record Office, Rogers documents the fluctuating prices of commodities such as livestock, wheat, hay, wool, textiles and labour in a time of great economic change, when the growing economy of the early middle ages was shaken by famine and the Black Death, and then gradually recovered towards the Agrarian Revolution. First published in 1887, Volume 5 uses the data supplied in Volume 6 to discuss the period from 1583 to 1702, exploring the costs of traditional agricultural products as well as fuel and building materials, transport, tenant farms, and changes in wages.
Häftad, Engelska, 2011
819 kr
Skickas inom 7-10 vardagar
Since early times, agriculture has been pivotal to England's economy. This is the sixth in a magisterial seven-volume, eight-piece compilation by the economist James E. Thorold Rogers (1823-90), which represents the most complete record of produce costs in England between the thirteenth and eighteenth centuries. Drawing on a variety of sources including college archives and the Public Record Office, Rogers documents the fluctuating prices of commodities such as livestock, wheat, hay, wool, textiles and labour in a time of great economic change, when the growing economy of the early middle ages was shaken by famine and the Black Death, and then gradually recovered towards the Agrarian Revolution. First published in 1887, Volume 6 presents in tabular form the data from 1583 to 1702, showing the prices of a range of products in towns and cities across the country, which are discussed in essays in Volume 5.
Häftad, Engelska, 2011
668 kr
Skickas inom 7-10 vardagar
Since early times, agriculture has been pivotal to England's economy. This is the seventh in a magisterial seven-volume, eight-piece compilation by the economist James E. Thorold Rogers (1823-90), which represents the most complete record of produce costs in England between the thirteenth and eighteenth centuries. Drawing on a variety of sources including college archives and the Public Record Office, Rogers documents the fluctuating prices of commodities such as livestock, wheat, hay, wool, textiles and labour in a time of great economic change, when the growing economy of the early middle ages was shaken by famine and the Black Death, and then gradually recovered towards the Agrarian Revolution. First published in 1902 (completed and edited by Rogers' son), this two-part volume presents in Part 1 data from 1703 to 1793, showing the prices of a range of products; Part 2 consists of further documents collected by Rogers for the work.
Häftad, Engelska, 2011
516 kr
Skickas inom 7-10 vardagar
Since early times, agriculture has been pivotal to England's economy. This is the two-part seventh in a magisterial seven-volume, eight-piece compilation by the economist James E. Thorold Rogers (1823-90), which represents the most complete record of produce costs in England between the thirteenth and eighteenth centuries. Drawing on a variety of sources including college archives and the Public Record Office, Rogers documents the fluctuating prices of commodities such as livestock, wheat, hay, wool, textiles and labour in a time of great economic change, when the growing economy of the early middle ages was shaken by famine and the Black Death, and then gradually recovered towards the Agrarian Revolution. First published in 1902 (and edited by Rogers' son), Part 1 presents data from 1703 to 1793, showing the prices of a range of products across the country; Part 2 consists of further documentary information collected by Rogers for the work.
Inbunden, Engelska, 2009
562 kr
Skickas inom 3-6 vardagar
Häftad, Engelska, 2010
399 kr
Skickas inom 3-6 vardagar
Häftad, Engelska
644 kr
Skickas inom 3-6 vardagar
Häftad, Engelska
656 kr
Skickas inom 3-6 vardagar
Häftad, Engelska, 2017
344 kr
Skickas inom 5-8 vardagar
Häftad, Engelska, 2017
361 kr
Skickas inom 5-8 vardagar
Häftad, Engelska, 2017
314 kr
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Häftad, Engelska, 2022
600 kr
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Inbunden, Engelska, 2022
893 kr
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Häftad, Engelska, 2017
281 kr
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Häftad, Engelska, 2022
1 185 kr
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Inbunden, Engelska, 2022
1 478 kr
Skickas inom 5-8 vardagar
Häftad, Engelska, 2022
1 185 kr
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Inbunden, Engelska, 2022
1 492 kr
Skickas inom 5-8 vardagar
Inbunden, Engelska, 2022
1 605 kr
Skickas inom 3-6 vardagar
Häftad, Engelska, 2020
380 kr
Skickas inom 5-8 vardagar
Häftad, Engelska, 2020
397 kr
Skickas inom 5-8 vardagar
Häftad, Engelska, 2023
753 kr
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