Jennifer Justus – författare
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4 produkter
4 produkter
Food Lovers' Guide to® Nashville
The Best Restaurants, Markets & Local Culinary Offerings
Häftad, Engelska, 2012
200 kr
Tillfälligt slut
The Best Restaurants, Markets & Local Culinary Offerings The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by local authorities, they are a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: • Favorite restaurants and landmark eateries• Farmers markets and farm stands• Specialty food shops, markets and products• Food festivals and culinary events• Places to pick your own produce• Recipes from top local chefs • The best cafes, taverns, wineries, and brewpubs
301 kr
Skickas inom 3-6 vardagar
300 kr
Skickas inom 3-6 vardagar
Nashville Eats
Hot Chicken, Buttermilk Biscuits, and 100 More Southern Recipes from Music City
Inbunden, Engelska, 2015
392 kr
Skickas inom 3-6 vardagar
If it seems like Nashville is everywhere these days—that’s because it is. It’s on TV, GQ recently declared it “Nowville,” and it’s become the music hotspot for both country and rock. But as hot as the music scene is, the food scene is even hotter. In Nashville Eats, more than 125 mouthwatering recipes reveal why foodies are headed South for Nashville’s hot chicken, buttermilk biscuits, pulled pork sandwiches, cornmeal-crusted catfish, chow chow, fried green tomatoes and chess pie. Author Jennifer Justus whips up the classics—such as pimento cheese and fried chicken, but also includes dishes with a twist on traditional Southern fare—such as the Curried Black Chickpeas or the Catfish Tacos. And alongside the recipes, Jennifer shares her stories of Nashville—the people, music, history and food that make it so special.