Jill Lambert - Böcker
Visar alla böcker från författaren Jill Lambert. Handla med fri frakt och snabb leverans.
6 produkter
6 produkter
240 kr
Tillfälligt slut
982 kr
Skickas inom 10-15 vardagar
A practical guide to the basic structure of STM information, describing in simple terms, with examples, how to locate what you need. Coverage includes:* How information is communicated* Beginning a search* Using bibliographic databases* Using the web for information* Obtaining and organising information* Keeping up to date* Future developments in scientific, technological and medical informationEach chapter ends with a summary of the key points.
2 455 kr
Skickas inom 10-15 vardagar
A practical guide to the basic structure of STM information, describing in simple terms, with examples, how to locate what you need. Coverage includes: How information is communicated Beginning a search Using bibliographic databases Using the web for information Obtaining and organising information Keeping up to date Future developments in scientific, technological and medical informationEach chapter ends with a summary of the key points.
We Are So Loved
Extraordinary, True Stories of Miracles, Angels, Healing and the Phenomenal Power of Love
Häftad, Engelska, 2017
147 kr
Skickas inom 5-8 vardagar
We Are So Loved
Extraordinary, True Stories of Miracles, Angels, Healing and the Phenomenal Power of Love
Inbunden, Engelska, 2017
279 kr
Skickas inom 5-8 vardagar
208 kr
Tillfälligt slut
Eating responsibly may mean including new and different foods in one's diet, but it doesn't mean having to forgo flavor. A Good Catch incorporates the most responsible and delicious seafood choices into more than 90 mouthwatering recipes from celebrity chefs across Canada. The book begins with a brief introduction that explains what questions conscientious consumers should be asking about seafood and provides a quick-reference chart of recommended choices. But the heart of the book is the recipes. Featured are culinary delights such as Salmon and Edamame Salad with Wasabi Mayonnaise, Dungeness Crab Cake Benedicts with Chive Hollandaise Sauce, and Grilled Pacific Halibut with Charred Jalapeno-Honey Vinaigrette. Produced in conjunction with the David Suzuki Foundation, this elegant, easy-to-use cookbook is a must-have resource with sustainable suggestions and alternatives for conscious foodies.