Jim Chevallier – författare
Visar alla böcker från författaren Jim Chevallier. Handla med fri frakt och snabb leverans.
44 produkter
Catholic Fasting in France - From the Franks to the Eighteenth Century
Le Grand d'Aussy's History of French Food, #2
E-bok
34 kr
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Old Regime Police Blotter II
Sodomites, Tribads and Crimes Against Nature.
Häftad, 2010
133 kr
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The Old Regime Police Blotter I: Bloodshed, Sex & Violence In Pre-Revolutionary France
Häftad
207 kr
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How To Cook A Peacock: Le Viandier: Medieval Recipes From The French Court
Av Jim Chevallier, Guillaume Tirel Called Taillevent
Häftad
201 kr
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History of the Food of Paris
From Roast Mammoth to Steak Frites
Inbunden, 2018
562 kr
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Paris has played a unique role in world gastronomy, influencing cooks and gourmets across the world. It has served as a focal point not only for its own cuisine, but for regional specialties from across France. For tourists, its food remains one of the great attractions of the city itself. Yet the …
August Zang and the French Croissant (2nd edition)
How Viennoiserie Came to France
Häftad, 2009
155 kr
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Old Regime Police Blotter I: Bloodshed, Sex & Violence In Pre-Revolutionary France
E-bok, 2009
40 kr
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Memoirs of the Bastille
The Annotated Edition
Av Jim Chevallier, Simon-Nicolas-Henri Linguet
Häftad, 2011
126 kr
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Man with Two Heads and His Friends from the Fair: Monologues Inspired by French 18th Century Fairs
E-bok
34 kr
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History of Wine in France from the Gauls to the Eighteenth Century
Le Grand d'Aussy's History of French Food, #1
E-bok
34 kr
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