John DeMers – författare
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7 produkter
Authentic Recipes from Jamaica
[Jamaican Cookbook, Over 80 Recipes]
Av John DeMers
Inbunden, 2005
150 kr
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Cook delicious, authentic Jamaican food with this easy-to-follow Jamaican cookbook.Jamaica is the mountainous Caribbean island famed for its coffee and its beaches. But with its abundance of homegrown ingredients and its many cultural influences, it has developed a remarkable cuisine all its own. …
Vieux Carré
Av John DeMers
Inbunden, 2023
296 kr
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In this fascinating little book, John DeMers tells the story of the Vieux Carré cocktail against the evolving backdrop of the ever-rich cocktail culture of New Orleans. Mixologist Walter Bergeron created this distinctive drink in the 1930s at the Hotel Monteleone; it was later dubbed "the Cocktail …
Authentic Recipes from Jamaica
Av John DeMers
E-bok, 2012
219 kr
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Cook delicious, authentic Jamaican food with this easy-to-follow Jamaican cookbook. Jamaica is the mountainous Caribbean island famed for its coffee and its beaches. But with its abundance of homegrown ingredients and its many cultural influences, it has developed a remarkable cuisine all its own. …
Food of New Orleans
Authentic Recipes from the Big Easy
Av John DeMers
E-bok, 1998
155 kr
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This comprehensive Cajun and Creole cookbook presents over seventy recipes from all the top New Orleans restaurants. From Brennan''s and Emeril to Commanders Palace—providing all the heady Cajun and Creole flavors of this fabulous food city in one handy volume. Author John DeMers is one of New …
Food of Jamaica
Authentic Recipes from the Jewel of the Caribbean
Av John DeMers
E-bok, 1998
141 kr
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This collection offers the island''s best recipes, both traditional and the new, from Jamaica''s hottest chefs and restaurants, including Norma Shirley of Norma at the Wharfhouse, Everett Wilkerson of the Sans Souci Lido and James Palmer at Strawberry Hill, to name only a few. Over 60 full-color …
Food of New Orleans
Authentic Recipes from the Big Easy [Cajun & Creole Cookbook, Over 80 Recipes]
Av John DeMers
Inbunden, 1998
236 kr
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This comprehensive Cajun and Creole cookbook presents over seventy recipes from all the top New Orleans restaurants.From Brennan's and Emeril to Commanders Palace—providing all the heady Cajun and Creole flavors of this fabulous food city in one handy volume. Author John DeMers is one of New …