John Egerton – författare

Hailed as an instant classic when it appeared in 1987, John Egerton's Southern Food captures the flavor and feel of what it has meant for southerners, over the generations, to gather at the table. This book is for reading, for cooking, for eating (in and out), for referring to, for browsing in, and, above all, for enjoying. Egerton first explores southern food in more than 200 restaurants in eleven southern states; he describes their specialties and recounts his conversations with owners, cooks, waiters, and customers. Then, because some of the best southern cooking is done at home, Egerton offers more than 150 regional recipes, including barbecue, spoonbread, muscadine jam, and key lime pie, with informative and amusing information about each one.

The compelling story of the earliest calls for desegregation and racial justice in the South. ""Make room on your library shelf . . . for John Egerton's magnificent Speak Now Against the Day . His book is a stunning achievement: a sprawling, engrossing, deeply moving account of those Southerners, black and white, who raised their voices to challenge the South's racial mores. . . . [This] is an eloquent and passionate book, and . . . one we cannot afford to forget.""--Charles B. Dew, New York Times Book Review ""A rich and inspiring story. . . . [Egerton] has uncovered a buried treasure.""--Studs Terkel ""[A] superb book, measured but eloquent.""--Dan T. Carter, Washington Post Book World |The traditional understanding of American constitutional law is that the Revolution caused a shift in the conception of the constitution from merely a description of governmental roles to a set of restrictions on the power of the state. Hulsebosch complic

The first volume in an annual collection, ""Cornbread Nation"" gathers the best of recent southern food writing. In 51 entries - original features and selections previously published in magazines and journals - contributors celebrate the people, places, traditions and tastes of the American South. In these pages, Nikki Giovanni expresses her admiration for the legendary Edna Lewis, Rick Bragg thinks back on Thanksgivings at home, Robert Morgan describes the rituals of canning time, James Villas remembers his friend Craig Claiborne, and Fred Chappell offers a contrarian's view of iced tea. Also among the contributors are: Jim Auchmutey, Roy Blount Jr, Gene Bourg, Lolis Eric Elie, Damon Lee Fowler, Jessica Harris, Karen Hess, Jack Hitt, Ted and Matthew Lee, Ronni Lundy, and Robb Walsh.

Winner of the 1984 Lillian Smith Award The saga of the Ledfords of Lancaster, Kentucky, Generations transcends family biography to become a social history of our national experience, a metaphor of America. This twentieth anniversary edition brings the Ledfords' remarkable story up to date.

For years the legendary John Seigenthaler hosted A Word on Words on Nashville's public television station, WNPT. During the show’s four-decade run (1972 to 2013), he interviewed some of the most interesting and most impor­tant writers of our time. These in-depth exchanges revealed much about the writers who appeared on his show and gave a glimpse into their creative pro­cesses. Seigenthaler was a deeply engaged reader and a generous interviewer, a true craftsman. Frye Gaillard and Pat Toomay have collected and transcribed some of the iconic interactions from the show.Featuring interviews with:Arna Bontemps • Marshall Chapman • Pat Conroy • Rodney Crowell • John Egerton • Jesse Hill Ford • Charles Fountain • William Price Fox • Kinky Friedman • Frye Gaillard • Nikki Giovanni • Doris Kearns Goodwin • David Halberstam • Waylon Jennings • John Lewis • David Maraniss • William Marshall • Jon Meacham • Ann Patchett • Alice Randall • Dori Sanders • John Seigenthaler Sr. • Marty Stuart • Pat Toomay