José V. García-Pérez – författare
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1 produkter
Ultrasound in Food Processing
Recent Advances
Av Mar Villamiel, José V. García-Pérez m. fl.
Inbunden, 2017
2459 kr
Lägg i varukorg
Part I: Fundamentals of ultrasound This part will cover the main basic principles of ultrasound generation and propagation and those phenomena related to low and high intensity ultrasound applications. The mechanisms involved in food analysis and process monitoring and in food process …