ANOTHER HEARTY HELPINGWelcome back to Western Cuisine Nekoya: an ordinary restaurant on weekdays, but every Saturday it opens up for a wild gallery of otherworldly guests. Master's culinary expertise has wowed elves, mages, halflings, and dwarves alike for over three decades. Master's niece, Saki, arrives seeking a part-time job, but is she up to the challenge of cross-dimensional clientele? The bell rings, and the customers pour in. Bon appetit!

By all appearances, Western Restaurant Nekoya is a normal restaurant serving normal people—but unbeknownst to the regulars, it also attracts an alternative clientele. Every Saturday, all manner of fantastical beings come to dine, and what is familiar fare to humans can be downright exotic for visitors from beyond. To these customers, Nekoya is known by a different name: Restaurant to Another World. READERS BEWARE: Opening this book may lead to uncontrollable drooling and a grumbling belly!

Every Saturday, Western Restaurant Nekoya serves a smorgasbord of delectable delicacies to visitors you won’t find anywhere on modern-day Earth. A desperate knight on a vital mission, a sickly princess looking for comfort, a castaway clinging to hope—they all flock to Nekoya to savor delicious dishes beyond their wildest dreams.

Bright in the evening, cool in the summer, and warm in the winter: That’s the mysterious eatery known as Western Restaurant Nekoya, where every Saturday, strange visitors arrive to savor its delicacies. Whether they’re desert royalty dining on dreamy desserts or dark lovers feasting on tender steak and bloodred wine, everyone who pulls up a chair leaves full and satisfied! But how did the Restaurant to Another World begin? As old friends are reunited and new faces come to dine, the truth behind the origins of Nekoya will finally be revealed in this final volume!

ANOTHER HEARTY HELPINGWelcome back to Western Cuisine Nekoya: an ordinary restaurant on weekdays, but every Saturday it opens up for a wild gallery of otherworldly guests. Master's culinary expertise has wowed elves, mages, halflings, and dwarves alike for over three decades. Master's niece, Saki, arrives seeking a part-time job, but is she up to the challenge of cross-dimensional clientele? The bell rings, and the customers pour in. Bon appetit!

By all appearances, Western Restaurant Nekoya is a normal restaurant serving normal people—but unbeknownst to the regulars, it also attracts an alternative clientele. Every Saturday, all manner of fantastical beings come to dine, and what is familiar fare to humans can be downright exotic for visitors from beyond. To these customers, Nekoya is known by a different name: Restaurant to Another World. READERS BEWARE: Opening this book may lead to uncontrollable drooling and a grumbling belly!

Every Saturday, Western Restaurant Nekoya serves a smorgasbord of delectable delicacies to visitors you won’t find anywhere on modern-day Earth. A desperate knight on a vital mission, a sickly princess looking for comfort, a castaway clinging to hope—they all flock to Nekoya to savor delicious dishes beyond their wildest dreams.

Bright in the evening, cool in the summer, and warm in the winter: That’s the mysterious eatery known as Western Restaurant Nekoya, where every Saturday, strange visitors arrive to savor its delicacies. Whether they’re desert royalty dining on dreamy desserts or dark lovers feasting on tender steak and bloodred wine, everyone who pulls up a chair leaves full and satisfied! But how did the Restaurant to Another World begin? As old friends are reunited and new faces come to dine, the truth behind the origins of Nekoya will finally be revealed in this final volume!