Lisa Barnes – författare

Delicious organic recipes from an award-winning organic-foods cookbook author and nutrition expert. As kids get older, parents get busier, and they all need simple, creative, healthy ideas and recipes for school lunches, snacks, drinks and the seemingly endless round of parties, playdates, and special occasions. This all-new collection of recipes from Petit Appetit is just what they need. These nutritious, organic, and easy-to-prepare snacks, drinks, and celebration foods are the perfect alternative to processed store-bought items laden with high fructose corn syrup, trans fats, additives, and preservatives. Chef and mother Lisa Barnes'' simple, delicious recipes enable parents to think outside the bag (of processed chips, crackers, and cookies) and learn how to create new family favorites with healthy, organic ingredients. Petit Appetit: Eat, Drink, and Be Merry features:Expert advice, tips, and storiesNutritional, dietary, and allergy information throughoutBest methods for packing and storageMore than 150 recipesFrom the Trade Paperback edition.

In The Petit Appetit Cookbook, mother and professional cook Lisa Barnes offers a healthy all-organic alternative to commercially processed, preservative-filled foods to help create delicious menus, nurture adventurous palates, and begin a lifetime of positive eating habits for children.Includes:

150+ easy, fast, child-tested recipes for ages 4 months to 4 years

Mealtime solutions for even the most finicky eaters

Nutritional information for each recipe

Time-saving cooking techniques

The right age- and stage-appropriate food choices

How and when to introduce solids to baby''s diet

Adapting family recipes for young children

Recognizing signs of food allergies and intolerances