Lucia Adams – författare

This is a memoir of living and eating in England in the 1960s and 70s. It is the culinary recollections of Lucia Adams who accompanied her husband to the new Lancaster University located in a remote part of the British Isles at a turbulent time in academic life. Over 30 vignettes of gastronomical life in Paris, Cambridge and Northern England include observations on the social and cultural history of the times as well as recipes for many Lancashire and Cumbrian specialties.

This memoir consists of journals and recollections of academic life during turbulent and tempestuous times. From Madison, Wisconsin, to Princeton, Paris, Cambridge, England, and the University of Lancaster near Englands Lake District, it includes political assassinations, the beginning and end of the Vietnam War, Black Power, civil rights, campus unrest, strikes, boycotts, demonstrations, occupations, student and staff rebellions, and feminism come to life.