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Lucy Knox – författare

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3 produkter

  1. Lucy Knox, Keith Richmond - World Encyclopedia of Meat, Game and Poultry, Inbunden. Tillgänglighet: Lägg i varukorg

    World Encyclopedia of Meat, Game and Poultry

    Everything You Need to Know About Beef, Veal, Lamb, Pork, Feathered and Furred Game, Poultry, Sausages and Cured Meats

    Av Lucy Knox, Keith Richmond

    Inbunden, 2013

    104 kr

    Lägg i varukorg

    A detailed visual guide to meat and how to prepare it, with 100 classic recipes. ,

  2. Lucy Knox - World Encyclopedia of Meat, Game and Poultry, Häftad. Tillgänglighet: Lägg i varukorg

    World Encyclopedia of Meat, Game and Poultry

    Av Lucy Knox

    Häftad, 2012

    114 kr

    Lägg i varukorg

    Meat, game and poultry have always played a major part in cuisines throughout the world. New breeding and butchery practices have resulted in leaner, healthier and more affordable cuts, and few foods are as versatile. Find out how to make Boeuf Bourguignonne and Roast Rib of Beef and dozens of …

  3. Lucy Knox, Keith Richmond - Cook's Guide to Poultry and Game, Häftad. Tillgänglighet: Tillfälligt slut

    Cook's Guide to Poultry and Game

    Delicious recipes from classic roasts to stews and stir-fries; essential advice on buying, preparing and cooking

    Av Lucy Knox, Keith Richmond

    Häftad, 2018

    56 kr

    Tillfälligt slut