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M J Crabbe – författare

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  1. J M Ames, M J Crabbe, H E Nursten, J O'Brien - Maillard Reaction in Foods and Medicine, E-bok. Tillgänglighet: Lägg i varukorg

    Maillard Reaction in Foods and Medicine

    Av J M Ames, M J Crabbe m. fl.

    E-bok, 1998

    2852 kr

    Lägg i varukorg

    This collection of papers are devoted to a single chemical reaction, The Maillard reaction. They look at various different topics, such as its use in the food industry, and its relation to ageing and age-related diseases.