M. Pilar Opazo – författare
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6 produkter
Appetite for Innovation
Creativity and Change at elBulli
Inbunden, 2016
1209 kr
Lägg i varukorg
The name elBulli is synonymous with creativity and innovation. Located in Catalonia, Spain, the three-star Michelin restaurant led the world to "molecular" or "techno-emotional" cooking and made creations, such as pine-nut marshmallows, rose-scented mozzarella, liquid olives, and melon caviar, into …
Appetite for Innovation
Creativity and Change at elBulli
Häftad, 2018
308 kr
Lägg i varukorg
The name elBulli is synonymous with creativity and innovation. Located in Catalonia, Spain, the three-star Michelin restaurant led the world to "molecular" or "techno-emotional" cooking and made creations, such as pine-nut marshmallows, rose-scented mozzarella, liquid olives, and melon caviar, into …
Cultural Flows in High-End Cuisine
From the Periphery to the Center
Av Christel Lane, M. Pilar Opazo
Inbunden, 2024
2504 kr
Lägg i varukorg
Focusing on high-end cuisine, this book examines the flows of culinary knowledge from culturally peripheral locations to two cities at the global center, London and New York.Through the voices of chefs and other professionals in the industry, this book invites readers to rethink our understandings …
Cultural Flows in High-End Cuisine
From the Periphery to the Center
Av Christel Lane, M. Pilar Opazo
Häftad, 2025
704 kr
Lägg i varukorg
Focusing on high-end cuisine, this book examines the flows of culinary knowledge from culturally peripheral locations to two cities at the global center, London and New York.Through the voices of chefs and other professionals in the industry, this book invites readers to rethink our understandings …
Cultural Flows in High-End Cuisine
From the Periphery to the Center
Av M. Pilar Opazo, Christel Lane
E-bok, 2024
813 kr
Lägg i varukorg
Focusing on high-end cuisine, this book examines the flows of culinary knowledge from culturally peripheral locations to two cities at the global center, London and New York. Through the voices of chefs and other professionals in the industry, this book invites readers to rethink our understandings …
Cultural Flows in High-End Cuisine
From the Periphery to the Center
Av M. Pilar Opazo, Christel Lane
E-bok, 2024
813 kr
Lägg i varukorg
Focusing on high-end cuisine, this book examines the flows of culinary knowledge from culturally peripheral locations to two cities at the global center, London and New York. Through the voices of chefs and other professionals in the industry, this book invites readers to rethink our understandings …
