Manju Nehra – författare
Visar alla böcker från författaren Manju Nehra. Handla med fri frakt och snabb leverans.
14 produkter
Fruit Fortification of Craft Beer
Av Manju Nehra, Nishant Grover m. fl.
Häftad, 2025
877 kr
Lägg i varukorg
Beer has been one of the staples in alcohol consumption since the earliest civilizations. In the present day, beer is more popular than ever and shows no signs of decreasing in production volume and revenue generation. Some of the most popular craft beer types utilize fruit raw materials in their …
Chia and Quinoa
Superfoods for Health
Av Manju Nehra, Suresh Kumar Gahlawat
Inbunden, 2022
2201 kr
Lägg i varukorg
Quinoa and chia are recognized among consumers worldwide due to the wide variety of nutrients each crop provides for healthy living. These cereal crops contain bioactive compounds, are gluten-free proteins, and provide essential vitamins and minerals. Both quinoa and chia are extraordinarily …
Chia and Quinoa
Superfoods for Health
Av Suresh Kumar Gahlawat, Manju Nehra
E-bok, 2022
935 kr
Lägg i varukorg
Quinoa and chia are recognized among consumers worldwide due to the wide variety of nutrients each crop provides for healthy living. These cereal crops contain bioactive compounds, are gluten-free proteins, and provide essential vitamins and minerals. Both quinoa and chia are extraordinarily …
Chia and Quinoa
Superfoods for Health
Av Suresh Kumar Gahlawat, Manju Nehra
E-bok, 2022
915 kr
Lägg i varukorg
Quinoa and chia are recognized among consumers worldwide due to the wide variety of nutrients each crop provides for healthy living. These cereal crops contain bioactive compounds, are gluten-free proteins, and provide essential vitamins and minerals. Both quinoa and chia are extraordinarily …
Craft Beers
Fortification, Processing, and Production
Av Nishant Grover, Suresh Kumar Gahlawat m. fl.
E-bok, 2023
847 kr
Lägg i varukorg
Beer is made up of various bioactive substances containing antioxidants and specific ingredients with potentially beneficial effects on the human body if consumed in moderation. During the production process, the addition of hops, cereals, and malt leads to an increased content of naturally …
Craft Beers
Fortification, Processing, and Production
Av Nishant Grover, Suresh Kumar Gahlawat m. fl.
E-bok, 2023
866 kr
Lägg i varukorg
Beer is made up of various bioactive substances containing antioxidants and specific ingredients with potentially beneficial effects on the human body if consumed in moderation. During the production process, the addition of hops, cereals, and malt leads to an increased content of naturally …
Handbook of Industrial Food Microbiology
E-bok, 2024
2597 kr
Lägg i varukorg
This new reference volume, Handbook of Industrial Food Microbiology , introduces industrial microbiology in the food industry. The techniques and technologies discussed in the book focus on production, processing, and recovery of food industry metabolites (primary or secondary). The process of …
Handbook of Industrial Food Microbiology
E-bok, 2024
2597 kr
Lägg i varukorg
This new reference volume, Handbook of Industrial Food Microbiology , introduces industrial microbiology in the food industry. The techniques and technologies discussed in the book focus on production, processing, and recovery of food industry metabolites (primary or secondary). The process of …
Chia and Quinoa
Superfoods for Health
Av Manju Nehra, Suresh Kumar Gahlawat
Häftad, 2022
821 kr
Lägg i varukorg
Quinoa and chia are recognized among consumers worldwide due to the wide variety of nutrients each crop provides for healthy living. These cereal crops contain bioactive compounds, are gluten-free proteins, and provide essential vitamins and minerals. Both quinoa and chia are extraordinarily …
Craft Beers
Fortification, Processing, and Production
Av Manju Nehra, Suresh Kumar Gahlawat m. fl.
Häftad, 2023
930 kr
Lägg i varukorg
Beer is made up of various bioactive substances containing antioxidants and specific ingredients with potentially beneficial effects on the human body if consumed in moderation. During the production process, the addition of hops, cereals, and malt leads to an increased content of naturally …
Craft Beers
Fortification, Processing, and Production
Av Manju Nehra, Suresh Kumar Gahlawat m. fl.
Inbunden, 2023
2760 kr
Lägg i varukorg
Beer is made up of various bioactive substances containing antioxidants and specific ingredients with potentially beneficial effects on the human body if consumed in moderation. During the production process, the addition of hops, cereals, and malt leads to an increased content of naturally …
Handbook of Industrial Food Microbiology
Inbunden, 2024
2203 kr
Lägg i varukorg
This new reference volume, Handbook of Industrial Food Microbiology, introduces industrial microbiology in the food industry. The techniques and technologies discussed in the book focus on production, processing, and recovery of food industry metabolites (primary or secondary). The process of …
Fruit Fortification of Craft Beer
Av Manju Nehra, Nishant Grover m. fl.
Inbunden, 2024
1207 kr
Lägg i varukorg
Beer has been one of the staples in alcohol consumption since the earliest civilizations. In the present day, beer is more popular than ever and shows no signs of decreasing in production volume and revenue generation. Some of the most popular craft beer types utilize fruit raw materials in their …
Fruit Fortification of Craft Beer
Av Rahul Thory, K.S. Sandhu m. fl.
E-bok, 2024
1630 kr
Lägg i varukorg
Beer has been one of the staples in alcohol consumption since the earliest civilizations. In the present day, beer is more popular than ever and shows no signs of decreasing in production volume and revenue generation. Some of the most popular craft beer types utilize fruit raw materials in their …
