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Marie Nadine Antol – författare

Visar alla böcker från författaren Marie Nadine Antol. Handla med fri frakt och snabb leverans.

4 produkter

  1. Marie Nadine Antol - Confessions of a Coffee Bean, Häftad. Tillgänglighet: Lägg i varukorg

    Confessions of a Coffee Bean

    The Complete Guide to Coffee Cuisine

    Av Marie Nadine Antol

    Häftad, 2002

    217 kr

    Lägg i varukorg

    Confessions of a Coffee Bean opens with the fascinating history of coffee and details the bean’s epic journey from crop to cup. It then describes the evolution of the coffeehouse, highlights surprising facts about coffee and your health, and introduces the most enticing coffees available today. …

  2. Marie Nadine Antol - Healing Teas, Häftad. Tillgänglighet: Lägg i varukorg

    Healing Teas

    A Practical Guide to the Medicinal Teas of the World -- from Chamomile to Garlic, from Essiac to Kombucha

    Av Marie Nadine Antol

    Häftad, 1995

    307 kr

    Lägg i varukorg

  3. Marie Nadine Antol - Healing Teas, E-bok. Tillgänglighet: Lägg i varukorg

    Healing Teas

    A Practical Guide to the Medicinal Teas of the World -- from Chamomile toGarlic, from Essiac to Kombucha

    Av Marie Nadine Antol

    E-bok, 1995

    133 kr

    Lägg i varukorg

    A complete guide to medicinal teas from around the world and their amazing healing powers For thousands of years, cultures throughout the world have known the healing power of teas. Tea has been used as a holistic treatment for a host of illnesses, from arthritis to migraines, and is a time-tested …

  4. Marie Nadine Antol - Sophisticated Olive, Häftad. Tillgänglighet: Tillfälligt slut

    Sophisticated Olive

    The Complete Guide to Olive Cuisine

    Av Marie Nadine Antol

    Häftad, 2004

    198 kr

    Tillfälligt slut

    Simple elegant and refined with a history as old as the Bible the humble olive has matured into a sophisticated culinary treasure. Enter any fine restaurant and you will find the sumptuous flavour of olives in cocktails appetisers salads and entrees. Now food writer Marie Nadine Antol has created …