Maryann Tebben – författare
Visar alla böcker från författaren Maryann Tebben. Handla med fri frakt och snabb leverans.
6 produkter
Savoir-Faire
A History of Food in France
Inbunden, 2020
339 kr
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This is a comprehensive account of France’s rich culinary history, not only full of tales of haute cuisine, but seasoned with myths and stories from a wide variety of times and places; from snail hunting in Burgundy to female chefs in Lyon, and from cheese appreciation in Roman Gaul to bread …
Food Cultures of France
Recipes, Customs, and Issues
Inbunden, 2021
805 kr
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As a comprehensive overview of French food from fine dining to street food and from Roman Gaul to current trends, this book offers anyone with an interest in French cuisine a readable guide to the country and its customs.In France, food is integral to the culture. From the Revolutionary cry for …
Food Cultures of France
Recipes, Customs, and Issues
E-bok, 2021
353 kr
Lägg i varukorg
As a comprehensive overview of French food from fine dining to street food and from Roman Gaul to current trends, this book offers anyone with an interest in French cuisine a readable guide to the country and its customs. In France, food is integral to the culture. From the Revolutionary cry for …
Food Cultures of France
Recipes, Customs, and Issues
E-bok, 2021
336 kr
Lägg i varukorg
As a comprehensive overview of French food from fine dining to street food and from Roman Gaul to current trends, this book offers anyone with an interest in French cuisine a readable guide to the country and its customs. In France, food is integral to the culture. From the Revolutionary cry for …
Food Cultures of France
Recipes, Customs, and Issues
Häftad, 2025
317 kr
Lägg i varukorg
As a comprehensive overview of French food from fine dining to street food and from Roman Gaul to current trends, this book offers anyone with an interest in French cuisine a readable guide to the country and its customs.In France, food is integral to the culture. From the Revolutionary cry for …
