Matt Wilkinson – författare
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Dress by Ganni.Bra by Coco de Mer.Knife by Stanley.A gripping revenge tale about an actress in her 40s under investigation for the murder of an auteur theatre director whilst rehearsing a stage production of Hitchcock’s Psycho.A whip-smart take on what it means to be middle-aged and female in an industry captivated by stardust and beauty.This edition was published to coincide with the run at The Traverse Theatre, Edinburgh, 2022.
203 kr
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For chef Matt Wilkinson, vegetables come first. Whether he's cooking in the kitchen of his Melbourne eatery Pope Joan or for his young family at home, Matt plans and builds his dishes around the vegetables in season, when they'll taste the best, be cheapest and most readily available. Today too many of us - chefs and home cooks alike - plan our meals around the meat (or protein) and carbohydrate components letting the vegetables play second fiddle. In this book Matt Wilkinson lets his favourite 24 vegetables take centre stage. This beautifully illustrated book will appeal to vegetarians but it's not a vegetarian cookbook. Among the more than 90 recipes are plenty of dishes incorporating meat but Mr Wilkinson's favourite vegetables are the true stars.