Matthew Mauger - Böcker

This study offers an authoritative and readable account of the hidden history of book theft in eighteenth-century London. Finally, the authors ask what the Proceedings tells us about the social ownership of books, and how the phenomenon of book theft differently affected book producers and consumers.

This four-volume, reset collection takes as its starting point the earliest substantial descriptions of tea as a commodity in the mid-seventeenth century, and ends in the early nineteenth century with two key events: the discovery of tea plants in Assam in 1823, and the dissolution of the East India Company’s monopoly on the tea trade in 1833.

This four-volume, reset collection takes as its starting point the earliest substantial descriptions of tea as a commodity in the mid-seventeenth century, and ends in the early nineteenth century with two key events: the discovery of tea plants in Assam in 1823, and the dissolution of the East India Company’s monopoly on the tea trade in 1833.

This four-volume, reset collection takes as its starting point the earliest substantial descriptions of tea as a commodity in the mid-seventeenth century, and ends in the early nineteenth century with two key events: the discovery of tea plants in Assam in 1823, and the dissolution of the East India Company’s monopoly on the tea trade in 1833.

This four-volume, reset collection takes as its starting point the earliest substantial descriptions of tea as a commodity in the mid-seventeenth century, and ends in the early nineteenth century with two key events: the discovery of tea plants in Assam in 1823, and the dissolution of the East India Company’s monopoly on the tea trade in 1833.

Tea has a rich and well-documented past. The beverage originated in Asia long before making its way to seventeenth-century London, where it became an exotic, highly sought-after commodity. Over the subsequent two centuries, tea’s powerful psychoactive properties seduced British society, becoming popular across the nation from castle to cottage. Now the world’s most popular drink, tea was one of the first truly global products to find a mass market, with tea drinking now stereotypically associated with British identity. The delicate flavour profile and hot preparation of tea inspired poets, artists and satirists. Tea was embroiled in controversy, from the gossip of the domestic tea table to the civil disorder occasioned by smuggling and the political scandal of the Boston Tea Party. Based on extensive original research, and now available in paperback, Empire of Tea provides a rich cultural history that explores how the British ‘way of tea’ became the norm across the Anglophone world.

This book examines the difficult relationship between individual intellectual freedom and the legal structures which govern human societies in William Blake’s works, showing that this tension carries a political urgency that has not yet been recognised by scholars in the field. In doing so, it offers a new approach to Blake’s corpus that builds on the literary and cultural historical work of recent decades. Blake’s pronouncements about law may often sound biblical in tone; but this book argues that they directly address (and are informed by) eighteenth-century legal debates concerning the origin of the English common law, the autonomy of the judicature, the increasing legislative role of Parliament, and the emergence of the notions of constitutionalism and natural rights. Through a study of his illuminated books, manuscript works, notebook drafts and annotations, this study considers Blake’s understanding that law is both integral to humanity itself and a core component of its potential fulfilment of the ‘Human Form Divine’.