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5 produkter
Statistical Methods in Food and Consumer Research
Av Maximo C. Gacula Jr., B.S. Schweigert
E-bok, 2013
1012 kr
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Food Science and Technology: A Series of Monographs: Statistical Methods in Food and Consumer Research focuses on the applications of statistical methods and specialized techniques in food and consumer research. The publication begins with a review of tools for statistical inference, statistical …
Statistical Methods in Food and Consumer Research
Av Stan Altan, Jian Bi m. fl.
E-bok, 2008
1393 kr
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Statistical Methods in Food and Consumer Research, Second Edition, continues to be the only book to focus solely on the statistical techniques used in sensory testing of foods, pharmaceuticals, cosmetics, and other consumer products. This new edition includes the most recent applications of …
Statistical Methods in Food and Consumer Research
Av Maximo C. Gacula Jr., Jagbir Singh m. fl.
Inbunden, 2008
1397 kr
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Statistical Methods in Food and Consumer Research, Second Edition , continues to be the only book to focus solely on the statistical techniques used in sensory testing of foods, pharmaceuticals, cosmetics, and other consumer products. This new edition includes the most recent applications of …
Design and Analysis of Sensory Optimization
Inbunden, 2005
1664 kr
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This book discusses experimental designs which are very useful in sensory and consumer testing. As an added feature this coverage is fully illustrated with real-life examples. In addition, the importance of fractional factorial designs are explained more fully than in books now available. The heart …
Viewpoints and Controversies in Sensory Science and Consumer Product Testing
Av Howard R. Moskowitz, Alejandra M. Muñoz m. fl.
Inbunden, 2005
2792 kr
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The authors skillfully present different approaches to the same problem and even different ways to look at the same type of data. If you have ever been stumped by a controversy in product assessment, the design of studies, or the analysis of data, you will find the answer in this book.