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Meg Muckenhoupt – författare

Visar alla böcker från författaren Meg Muckenhoupt. Handla med fri frakt och snabb leverans.

3 produkter

  1. Meg Muckenhoupt - Truth About Baked Beans, Inbunden. Tillgänglighet: Lägg i varukorg

    Truth About Baked Beans

    An Edible History of New England

    Av Meg Muckenhoupt

    Inbunden, 2020

    394 kr

    Lägg i varukorg

    Forages through New England's most famous foods for the truth behind the region's culinary mythsMeg Muckenhoupt begins with a simple question: When did Bostonians start making Boston Baked Beans? Storekeepers in Faneuil Hall and Duck Tour guides may tell you that the Pilgrims learned a recipe for …

  2. Meg Muckenhoupt - Cabbage, Inbunden. Tillgänglighet: Lägg i varukorg

    Cabbage

    A Global History

    Av Meg Muckenhoupt

    Inbunden, 2018

    176 kr

    Lägg i varukorg

    How could a vegetable be so beloved, so universal, and at the same time so disdained? One of the oldest crops in the world, cabbage has provided European and Asian peoples with vitamins A and C, and even with babies – according to folk tales about infants found ‘under a cabbage leaf’, that is. It …

  3. Meg Muckenhoupt - Boston's Gardens and Green Spaces, Häftad. Tillgänglighet: Tillfälligt slut

    Boston's Gardens and Green Spaces

    Av Meg Muckenhoupt

    Häftad, 2010

    278 kr

    Tillfälligt slut