Michael Broadbent – författare

Winemaking is never easy – but in the case of Chateau Musar, the most famous wine to come out of Lebanon, there have been times when it has been almost impossibly difficult. Serge Hochar would say ‘in Lebanon, difficulties are our habit. We are addicted to difficulties!’ and he famously continued to make his wines regardless of the bombing and shelling attacks going on around him. This is his story, and the story of Gaston, Marc, Ralph and Tarek, the new generation that follows him, carrying on the tradition of making wines of charisma and character with minimal interference. It is a tale of our times; winemaking at its most instinctive and natural, inspired by Mother Nature, and resonating powerfully with the spirit of survival that has sustained the Hochars’ troubled homeland, Lebanon.With contributions from Kevin Gould, Elizabeth Gilbert, Catherine Miles, Edward Ragg MW, Fongyee Walker MW, Jancis Robinson MW, Michael Broadbent, Steven Spurrier, Andrew Jefford, Bartholomew Broadbent and Susan Keevil, Chateau Musar, The Story of a Wine Icon is the perfect read for those who want to learn more about this incredible wine and delve into the multi-millennia-tradition of Lebanese wine.

Managing Financial Resources aims to explain the principles involved in the management of financial resources. It aims to provide practicing non-financial managers with an understanding of the terms and techniques of accountancy so they may communicate more easily with and understand financial reports issued by their more accounting-aware colleagues. The book concentrates on one type of financial information—management accountancy—but draws together concepts from systems analysis, organizational behavior, marketing, and other distinct disciplines to reflect the rich variety which is involved in the management of any limited resource within large organizations. Key topics discussed include published accounting statements; management decision-making, planning, and control; short- and long-term decision making in organizations; pricing decisions; and performance measurement and transfer pricing issues within divisionalized organizations. Each chapter includes problems and discussion topics ranging from open-ended case studies to problems with particular numerical answers. Suggested answers are offered at the back of the book.

Michael Broadbent, wine critic, writer, auctioneer and much-admired expert revolutionised the wine trade with his first edition of Wine Tasting in 1968 and has continued to capture the magic of wine for over 50 years, bringing it to the page and to the public in compelling detail, always tinged with his uniquely wry sense of humour.Michael’s original text (from the 1975 edition) updated with the latest vintages and footnotes revealing Michael’s reactions to the changing wine scene.Personal tributes to Michael from Hugh Johnson OBE, Jancis Robinson OBE MW, Steven Spurrier, the late Gerard Basset OBE MW MS, and international wine auctioneers Paul Bowker and Fritz Hatton.“He had added what the wine trade had lacked; a veneer of scholarship, and a dealer of genius.” – Hugh Johnson “A must read” – Ian Harris, CEO of the Wine and Spirit Education Trust

An elegantly bound collection of fine wine writing past and present – the perfect gift for wine lovers everywhere (or the wine lovers in their life).With contributions from Michael Broadbent on good and bad vintages, Ian Maxwell Campbell on Bordeaux vs Burgundy, George Orwell and PG Wodehouse on the complementary pleasures of wine and tea, Randall Grahm on the search for California’s ‘magic grape’ and Andrew Caillard MW on the art of the wine label, it brims with wit and wisdom from some of the most erudite wine writers ever to raise a glass.Also includes Steven Spurrier, Jason Tesauro, Jane MacQuitty, Giles MacDonogh, Philippe de Rothschild, Fiona Morrison MW, Dan Keeling, Charles Walter Berry and many more.Like Cyril Ray’s classic Compleat Imbiber before it, In Vino Veritas might rightfully be described as ‘the quintessential late-evening or bedtime book for those who like wine'.‘Denied wine’s bridge to gregariousness, “cabined, cribbed, confined, bound in to saucy doubts and fears,” as Macbeth once complained, we need an antidote, and rummaging around in this anthology of wine writing is a good one: It’s a set of keys to open the windows and let some sun shine in.’ - World of Fine Wine

The ultimate collection of your favourite wine books by your favourite writers, the Cellar Edition sits in a beautiful Wibalin cloth-covered slipcase with foil embossing. It is the perfect way to display and store titles that every good cellar or library should include.Enjoy Hugh Johnson’s exploration of the long and fascinating history of wine, along with the work of other writers including George Orwell and PG Wodehouse. The father of formal wine tasting, Michael Broadbent, guides you through the knowledge you need to get the most out of what you drink. Learn about glorious wines including sherries, clarets and the extraordinary Lebanese wines made by Chateau Musar. Meet the legendary wine commentators, including Steven Spurrier, and get to know some of the noblest winemaking families of Europe with Fiona Morrison MW.The titles featured this collection include:The Story of Wine 9781913141066 A Life in Wine 9781913141073 On Bordeaux 9781913141059 Chateau Musar 9781913141042 In Vino Veritas 9781913141035 Sherry 9781913141028 10 Great Wine Families 9781913141011 Wine Tasting 9781913141004