Michael P. Richards – författare

This book provides an up to date introduction to the exciting, but complex, new scientific methodologies that are increasingly used in archaeological study. Written by an international team of specialists, it provides clear and engaging overviews of a wide array of approaches, including DNA and proteomics, dating methods, materials analysis, stable isotope analysis, and the scientific study of human, plant, and animal remains, among other topics. Each technique is explored through the use of actual archaeological examples, which both explain the methods and highlight their potential applications. The work is carefully illustrated with useful charts, graphs and other images, which complement the detail in the text, and help to articulate the case studies explored  as well as the underlying principles of the techniques involved. Feature tables in many of the chapters highlight selected research on each topic, providing useful summaries of the current state and scope of the field for the reader. This volume will serve as a handy reference tool for scholars, as well as a key textbook for courses on archaeological science.

This book provides an up to date introduction to the exciting, but complex, new scientific methodologies that are increasingly used in archaeological study. Written by an international team of specialists, it provides clear and engaging overviews of a wide array of approaches, including DNA and proteomics, dating methods, materials analysis, stable isotope analysis, and the scientific study of human, plant, and animal remains, among other topics. Each technique is explored through the use of actual archaeological examples, which both explain the methods and highlight their potential applications. The work is carefully illustrated with useful charts, graphs and other images, which complement the detail in the text, and help to articulate the case studies explored  as well as the underlying principles of the techniques involved. Feature tables in many of the chapters highlight selected research on each topic, providing useful summaries of the current state and scope of the field for the reader. This volume will serve as a handy reference tool for scholars, as well as a key textbook for courses on archaeological science.

The analysis of stable isotope ratios of carbon and nitrogen in bone collagen provides a powerful tool for reconstructing past diets, since it provides the only direct evidence of the foods that were actually consumed. The chapters that comprise this volume describe the application of this methodology to the archaeology of Greece, a country whose archaeobotanical remains have been isotopically studied more extensively than any other place in the world. The archaeological issues that can be addressed using stable isotope methods include the importance of fishing; the possible early introduction of millet; the nature of childrearing including weaning age and weaning foods; temporal shifts in protein consumption; differential access to certain foods associated with social status as well as gender and age; and cultural differences in dietary patterns. Additionally, diet is strongly correlated with health or stress markers in the teeth and bones. Knowing what people ate has vital implications for our understanding of past environments and economies, subsistence strategies, and nutrition.

Michael P. Richards and Jean-Jacques Hublin The study of hominin diets, and especially how they have (primates, modern humans), (2) faunal and plant studies, (3) evolved throughout time, has long been a core research archaeology and paleoanthropology, and (4) isotopic studies. area in archaeology and paleoanthropology, but it is also This volume therefore presents research articles by most of becoming an important research area in other fields such as these participants that are mainly based on their presentations primatology, nutrition science, and evolutionary medicine. at the symposium. As can hopefully be seen in the volume, Although this is a fundamental research topic, much of the these papers provide important reviews of the current research research continues to be undertaken by specialists and there in these areas, as well as often present new research on dietary is, with some notable exceptions (e. g. , Stanford and Bunn, evolution. 2001; Ungar and Teaford, 2002; Ungar, 2007) relatively lit- In the section on modern studies Hohmann provides a tle interaction with other researchers in other fields. This is review of the diets of non-human primates, including an unfortunate, as recently it has appeared that different lines interesting discussion of the role of food-sharing amongst of evidence are causing similar conclusions about the major these primates. Snodgrass, Leonard, and Roberston provide issues of hominid dietary evolution (i. e.